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“Basbousa with Pistachios and Ashta (Clotted Cream)”
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Tray of Maamoul Madd with Ashta
Maamoul madd with ashta, a simple homemade recipe that will turn out well for every cook when you try it :) You can also use the same dough for different maamoul madd fillings such as dates and walnuts.
Shuaibiyat with Walnuts and Ashta
Shuaibiyat made with a detailed from-scratch recipe... We'll make it with ashta and walnuts, and both fillings are equally delicious. Give it a try.
Rolled Mafroukeh Stuffed with Ashta
Mafroukeh in a "new look" — rolled and filled with fresh ashta. It’s the familiar mafroukeh recipe, but presented in a more distinctive and unconventional way. Here are all the details.
Easiest Way to Make Maamoul Mad with Ashta
Maamoul mad with ashta in an easy homemade recipe. Do you prefer maamoul mad with different fillings? Maybe! But ashta filling has the biggest share of fans, and you simply have to learn it.
Jello with Biscuits and Cream
Jello with biscuits and whipped cream on top is one of those light, creative desserts. A simple addition to jello turns it into a favorite treat when you want something quick and refreshing. It is also a great dessert for birthdays.
Sugar-Free Banana Ice Cream
Sugar-free banana ice cream is a light, healthy homemade ice cream made without any artificial additives! Try this recipe and you won’t even notice the sugar is missing.
Shrimp with Vegetables and Cream
Shrimp with vegetables and cooking cream in a tried-and-true homemade recipe that is practical and quick. Shrimp cooks very fast, so this recipe is perfect for a working mother, and it is also nutritious. Serve with rice.
How to Make Layered Ma'amoul with Cream Easily?
Layered ma'amoul with cream — a delightful dessert for the holy month and any day of the year. This recipe is highly requested. We hope you like it and try it.
Namoura (Basbousa)
Namoura (Basbousa) — one of the most beloved Middle Eastern desserts. It’s rich, moist and irresistibly sweet.
Pasta with Salmon and Cream
Pasta with salmon and cream — rich, nutritious, and quick to prepare. Includes spinach and spices that pair well with cooking cream. Can be made with shrimp instead.
How to Make Qarisheh Cream
Qarisheh cream... couldn't be easier to prepare at home. Chill it in the refrigerator until well-cooled, then serve with honey and nuts. It's also used in countless types of desserts.
Kanafeh with Cream
Kanafeh is one of the finest Arabic desserts. Here is a detailed home recipe for Kanafeh with cream.
How to Make Kunafa with Ashta
An easy, tried-and-tested homemade recipe for kunafa with ashta. Inside the recipe, you’ll find a link to how to prepare the kunafa shreds, as well as the kunafa cake or pastry, for a complete recipe from A to Z.
Madlouqa with Pistachio and Cream
Madlouqa is a comforting semolina dessert. This version pairs a pistachio semolina base with a creamy filling. It’s easy to make and wonderfully indulgent.
Namoura with Cream and Coconut
A very easy recipe for namoura with cream and coconut. This recipe takes very little time, and in just a maximum of half an hour you’ll have the tastiest namoura with cream and coconut.
Puff Pastry Cups with Ashta
An extremely easy and very delicious recipe for puff pastry cups filled with ashta or qaimar. This puff pastry dessert is beautiful to serve to guests on special occasions.
Coconut Cake with Cream Cheese
A delicious, rich cake where cream cheese flavors blend beautifully with coconut. Try this easy and wonderfully tasty recipe.
Yogurt and Jelly Ice Cream
Yogurt and jelly ice cream made with the easiest recipe and only two ingredients! Yes, the easiest ice cream you can make at home. Get the method now.

















