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Za'atar Bread Stuffed with Cheese

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Sweet Semolina Kibbeh
Desserts
50 minMedium

Sweet Semolina Kibbeh

Semolina kibbeh is a delicious and inventive Arabic dessert! It is sometimes filled with clotted cream, but our recipe uses a sweet cheese filling similar to qatayef filling — and even better.

Creamy Pasta Casserole
Pasta and noodles
50 minEasy

Creamy Pasta Casserole

Creamy pasta is a super-tasty, practical French-style dish. You can add cheese and chicken or leave it vegetarian — either way it makes a rich, satisfying meal.

Dough for All Pastries
Pastries and baking
50 minEasy

Dough for All Pastries

A versatile dough for all pastries and uses — a very successful, reliable recipe. If you want to make pizza, pies, or manaqish, you'll need this recipe.

Carrot and Cinnamon Cake
Desserts
50 minEasy

Carrot and Cinnamon Cake

A very tasty, easy and nourishing carrot-and-cinnamon cake. Grated carrot keeps the cake moist. Decorate with Kiri cream cheese frosting.

Eish al-Saraya
Desserts
50 minEasy

Eish al-Saraya

Eish al-Saraya — a delightful dessert of toasted bread layers and cream. Once you try it you'll want to make it often. Topped with chopped nuts and pistachios.

Beehive Rolls with Musakhan Chicken Filling
Mains
50 minEasy

Beehive Rolls with Musakhan Chicken Filling

An inventive recipe: beehive-style rolls filled with musakhan chicken (onion, sumac and nuts). Combines the traditional musakhan filling with small stuffed dough balls baked together.

Eggless Tiramisu
Desserts
50 minEasy

Eggless Tiramisu

Eggless tiramisu — a simple, light version of tiramisu suitable for those who prefer not to use eggs. Layers of cream and Philadelphia-style cream cheese with coffee-soaked biscuits and cocoa on top.

Red Velvet Cake Recipe
Desserts
50 minEasy

Red Velvet Cake Recipe

Red velvet cake, or the iconic red velvet cake, is one of the most famous and beloved cakes today. You can decorate it with cream cheese frosting, or dust with cocoa powder, or use any topping you prefer.

Maajouqa with Cheese (Maajouqa)
Desserts
50 minEasy

Maajouqa with Cheese (Maajouqa)

Maajouqa is a well-known traditional treat in Tripoli, northern Lebanon. It doesn’t require many ingredients or much time to make, but its taste and aroma linger in children’s memories for years.

Light Orange Cake
Desserts
50 minEasy

Light Orange Cake

We are publishing a series of light recipes suitable for those who want to watch their weight... Today, straight from the #WhatAreYouCookingToday kitchen, we bring you this light orange cake recipe.

Chicken and Potatoes with Garlic and Lemon
Mains
55 minEasy

Chicken and Potatoes with Garlic and Lemon

Chicken and potatoes with garlic and lemon in a delicious, tasty recipe! One of the most practical and popular recipes! Try it too and serve it with rice or eat it with bread!

Cheesy Potato Patties
Salads and appetizers
55 minMedium

Cheesy Potato Patties

A successful, delicious homemade recipe for cheesy potato patties — everyone will love them. Potatoes and cheese pair perfectly, here with two types of cheese.

All-Purpose Dough
Pastries and baking
55 minEasy

All-Purpose Dough

An all-purpose dough — very easy to make. Use it for any pastry you like: manaqish, pizza or savory pies.

Yellow Split Lentil Soup
Soups and stews
55 minEasy

Yellow Split Lentil Soup

Yellow split lentil soup — a light, nutritious and very tasty soup. Serve with toasted bread and a squeeze of lemon. It pairs well with kibbeh dishes.

Minced Meat with Tomatoes
Salads and appetizers
55 minEasy

Minced Meat with Tomatoes

Minced meat with tomatoes — a quick, simple dish ideal for a fast meal or light dinner. Made with a few basic ingredients, served hot with bread or alongside rice.

How to Make Zucchini in Tomato Sauce
Vegetarian mains
60 minEasy

How to Make Zucchini in Tomato Sauce

Zucchini in tomato sauce is an easy, tasty, vegetarian dish eaten with Arabic bread! It is even more delicious when served cold, and potatoes can be added optionally.

Walnut Maamoul (Filled Shortbread)
Desserts
60 minEasy

Walnut Maamoul (Filled Shortbread)

Homemade walnut maamoul — an easy, detailed recipe for the best walnut‑filled maamoul. Use the same dough to fill with dates or pistachios if you prefer.

How to Make Ramadan Suhoor Mashateeh
Festive specials
60 minMedium

How to Make Ramadan Suhoor Mashateeh

A very delicious and very popular pastry, especially during the blessed month of Ramadan. Mashateeh are an important part of the suhoor table, served with labneh and cheeses.