Search results
“Oven-Roasted Leg of Meat”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Beef Tenderloin with Cream
A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.
Pineapple Cake
Pineapple cake isn’t just sweet; it’s also elegant in appearance. Present this pineapple cake at your special occasions to wow guests.
Coconut Basbousa
An easy and very delicious coconut basbousa recipe. This sweet basbousa can be prepared for guests and served elegantly at special occasions, or made to please everyone in the family.
Baqleh al-Hummus
A traditional dish and a widely known popular food in Lebanon... Baqleh al-Hummus, as some call it, may have a different name in other regions. It can be a vegetarian dish, or meat can be added to it, as in this recipe.
How Do We Make the Tastiest Lahm Bi Ajeen at Home?
A wonderful, detailed homemade lahm bi ajeen recipe from start to finish. You can bake the dough in a gas or electric oven, just keep a close eye on it to get the color you want. Serve lahm bi ajeen with yogurt!
Chicken Lasagna
A delicious chicken lasagna recipe. It takes some time because it’s made in stages, but the result is wonderfully different from the usual. You’ve probably tried meat or vegetarian lasagna before—this one is new and worth trying.
Dry Mulukhiyah (Mulukhiyya)
Mulukhiyah — queen of the table, even better when served with roasted onions and made properly down to the smallest detail. Don’t miss this delicious, perfectly executed recipe.
No-Bake Brownie Cake
No-bake brownie cake — a delicious and very easy recipe. Nothing beats making a cake without an oven. Chill it in the fridge long enough before serving. Enjoy!
Dawood Basha (Meatballs) with Rice
Dawood Basha is a dish of Turkish origin that has become a beloved family classic across the Arab world — popular with both children and adults.
Cheese Qatayef (Qatayef with Cheese)
Qatayef is very popular—delicious, light, and easy to prepare. Here are the cheese-filled Qatayef baked in butter in the oven. Choose your preferred filling!
Traditional Lamb Farakeh (Lebanese Meat Croquettes)
Farakeh is a proud Lebanese appetizer and one of the most delicious dishes people love. Here is a tasty, easy recipe for the best lamb farakeh.
Strawberry Cheesecake in Cups
Strawberry cheesecake in cups is a delicious and very elegant dessert for special occasions. Try this easy recipe made with ingredients you likely already have at home.
How to Make Authentic Petit Four
Petit four is one of the famous and beloved French recipes, but it requires some precision when measuring the ingredients to get the desired result. It will always be very soft right after coming out of the oven, but give it some time and it will become wonderfully just right.
Turkish Iskender Kebab
A renowned Turkish dish known for its flavorful meat toppings. Here is a wonderful, homemade Iskender Kebab recipe that is tried and delicious.
Baalbek-Style Fatayer
Baalbek-style fatayer is a famous pastry in Baalbek, Lebanon. The meat-filled version is loved across many Lebanese regions. Here is the authentic Baalbek-style fatayer recipe.
Chicken Kabsa
A simple, straightforward recipe for making chicken kabsa. Kabsa works as a family main dish and also makes an elegant presentation for lunch gatherings.
Raffaello-Style Chocolate Balls
A quick and tasty dessert with just a few ingredients! Raffaello-style balls work as a kids' and family treat, yet they also look elegant for guests. We recommend trying this speedy recipe.
Date Bateeth Dessert - Video
Today's dessert is distinctly Gulf-inspired and relies on a staple ingredient from the Arabian Gulf region: dates! Try this easy, quick, and elegant recipe to serve to guests.