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“How to Make Ka'ak al-Abbas”
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Homemade Mayonnaise
We’re sure you’ll agree with Sho Tabkhin Today’s motto: home cooking is cleaner, healthier, and cheaper! This homemade mayonnaise recipe is a practical demonstration of that.
Brown Lentil Soup
Lentil soup is one of the most popular soups in the Arab world. There are many different ways to prepare it, and every cook has her own special touch. Try this easy and delicious recipe.
Homemade Chicken Shawarma
A quick, light chicken shawarma recipe. Try making this at home as part of the site's daily motto: the cleanest, tastiest, and most affordable. Bon appétit in advance.
Namoura (Harisa)
You may know this dessert as Namoura, or you may call it Harisa; in either case, it’s a tasty recipe with readily available ingredients.
Kibbeh Nayeh
Kibbeh nayeh is the crown jewel of Lebanese cuisine. Some people are surprised by the idea of eating raw, uncooked kibbeh, but this traditional heritage dish goes beyond any hesitation, with the constant reminder that it must be prepared carefully, following proper standards of cleanliness and quality.
Roasted Chicken with Tandoori Rice
A family-friendly recipe for roasted chicken with tandoori rice, suitable for family meals as well as lunch gatherings. A delicious, complete, and elegant dish when served on the table.
Cream with Fruit
Cream with fruit is the perfect dessert for times when we're craving something sweet but don't want a rich, heavy dessert... a delicious treat that's also light.
Potato Kibbeh
Quick and easy potato kibbeh. Potato kibbeh is a delicious, nourishing, and practical dish for working women.
Pumpkin and Leek Soup
Pumpkin soup, a tasty soup for all seasons! Beyond its delicious flavor, let's remember the many benefits of pumpkin. Try this recipe and you won''t regret it...
Tray Kibbeh
Tray kibbeh is a well-known traditional dish in the Levant, especially Lebanon and Syria. It can be served with green salad and yogurt-cucumber salad.
Fesenjan
Fesenjan is a famous dish from Iraqi cuisine made with chicken and walnuts... Have you tried it before? If you love sweet-and-sour flavor combinations, this dish is for you!
Fried Pumpkin Kibbeh
A pumpkin kibbeh recipe that’s superb in form and flavor. Try it Shaw Tabkhin Today’s way and share your thoughts in the comments.
Rice Mujaddara with Saffron
A hint of saffron adds a bright twist to a classic dish—Rice Mujaddara. The traditional mujaddara (the red version) is made with bulgur, while this rice-based version uses rice. Today’s recipe offers a saffron-infused Mujaddara.
Cocoa Checkerboard Squares
A lovely variation of checkerboard squares that brings cocoa into the mix, giving this traditional dessert a cocoa twist. Will you try it?
Mafteqa
Mafteqa is a well-known traditional Beirut dish. It is not a difficult recipe, but it does require patience and a long time over the heat. It is a special dish often made for celebrations and special occasions.
Mghammar
Mghammar is one of those traditional Lebanese dishes that brings back many memories... Some people love it, while others can’t even bear to hear its name... Which side are you on? :)
Cheese Cookies
Cheese cookies are an easy, quick recipe that works well as a dessert after a meal or as a light snack for children.
Zucchini with Yogurt
A healthy yogurt-based dish suitable for the whole family, especially kids. Bon appetit.

















