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“Shell Pasta in Red Sauce”
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How to Make the Easiest Pancakes
An easy, quick homemade pancake recipe. Perfect for breakfast or as a dessert. Serve with chocolate sauce, caramel, or honey, as desired.
Layered Apple Cake
A simple, reliable home-style layered apple cake. A sprinkle of ground cinnamon adds wonderful flavor — highly recommended.
How to Make Avocado Smoothie
Avocado smoothie is one of the tastiest smoothies ever. We love it with clotted cream and honey, but you can also serve it with chocolate sauce and fresh fruit, as desired.
Golden Toffee Cake
Delicious golden cake with a homemade toffee sauce. A trusted, proven recipe.
Mashed Potatoes
There are many vegetarian recipes in Lebanese cooking that are easy to prepare without meat and with modest ingredients found in every home. Here is a quick and easy mashed potatoes recipe.
Rice Halva
Rice halva is an easy, quick dessert with pantry-friendly ingredients. Here's a tested recipe from the women of Shou Tabkhin Today.
Rice with Meat and Nuts
Rice with meat and nuts is an easy, quick dish that can be prepared as a main meal after a long workday or school day, and it suits the whole family, both adults and children.
Cherry Compote
Cherry compote (or full cherry jam) is a patient effort. This version comes from a Sho Tabkhin Today contributor, prepared in her own kitchen, and can be made successfully in your own kitchen too.
Pepperoni Pizza
An easy homemade pepperoni pizza recipe that is simple, delicious, and full of flavor. Despite its simplicity and few ingredients, this pizza is rich-tasting and one of the tastiest kinds of pizza.
Chicken Wings with Coriander and Garlic
Chicken wings are always a crowd favorite and can be made in more than one way, but the best flavor of all is when they’re paired with coriander and garlic. Try this easy recipe and enjoy the tastiest oven-grilled wings.
Hamburger with Onion Wedges
Hamburger is one of the most popular quick recipes, requested again and again by both adults and children. There are many ways to prepare the meat mixture, but our version uses the fewest possible ingredients so you can enjoy the flavor of the meat.
Chocolate and Sugar Almond Dragees
Almond dragees coated in melted chocolate and powdered sugar in an easy homemade recipe. Who doesn't love an almond covered in chocolate? You can make it at home with ease, enjoy it, and serve it to your guests.
Tahini Halva Mold with Photos
Tahini halva is one of those sweets that is found in almost every Arab home! We recommend making it at home because it is very easy and lets you choose the quality of the ingredients used.
Crispy Chicken
Crispy chicken made with a homemade recipe that’s just unbeatable. The chicken tastes and looks so good—it’s truly something else. Get all the details and follow the steps carefully. Serve the crispy chicken with fries, coleslaw, and garlic sauce, or even yellow rice with vegetables!
How to Preserve Grilled Eggplant
Grilled eggplant is needed to make baba ghanoush or Mutabbal. It is at its best when the eggplant is charred over a gas flame, which helps preserve its flavor well. You can store it in tightly sealed jars, even without refrigeration!
How to Make Mekazlala Labneh
Mekazlala labneh, or madhabbala, is an incredibly easy and foolproof recipe. It’s worth having a few jars of this labneh in your pantry because it is truly delicious. To make it, you’ll need a special cloth bag for labneh.
How to Make the Tastiest Za'atar Crackers
Za'atar crackers make the perfect little bite or snack, using very simple ingredients found in every home. This is a recipe you shouldn't miss—you should definitely learn it, as it's also great for serving guests.
The Easiest Way to Make Koshary
Koshary is one of the most famous dishes in Egyptian cuisine. The secret is in the sauces, which combine salty, sharp, and spicy flavors. The result is a filling, nourishing, and very delicious dish.