How to Make the Easiest Pancakes

Ingredients

• 3 cups all-purpose flour
• 4 teaspoons baking powder
• 2 teaspoons salt
• 2 tablespoons sugar
• 2 1/2 cups milk
• 2 eggs
• 6 tablespoons melted butter
• For more of Rania's desserts, see the following link: Easy Petit Fours Recipe
• To make macarons Rania's way, see the link Macaron Dessert

Method

1. Whisk the eggs, then add the remaining ingredients and mix until the pancake batter is smooth and combined.
2. Heat a lightly oiled skillet, then pour a portion of the batter into the pan (about one soup ladle/ladleful).
3. Cook the pancakes until golden on both sides.
4. Serve the easiest pancakes with honey, chocolate sauce, caramel, and fruit as desired.