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How to Make Karabeej and Tarabish at Home

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Biscuit Cream Dessert
Desserts
30 minEasy

Biscuit Cream Dessert

Biscuit Cream Dessert is an easy no‑bake treat made with simple, readily available ingredients. Try it — your family and guests will love it.

Russian Honey Cake (Napoleon)
Desserts
30 minEasy

Russian Honey Cake (Napoleon)

Russian honey cake — a new cake we’re introducing for the first time here. A distinctive and delicious layered cake in taste and appearance. Try it and tell us what you think.

Cranberry and Mango Cocktail
Cold drinks
30 minEasy

Cranberry and Mango Cocktail

A tasty, refreshing cocktail. The combination may seem unusual, but give it a try — it might surprise you.

Shrimp Curry
Rice and grains
30 minEasy

Shrimp Curry

Shrimp curry (prawn curry stew) served with white rice. A very tasty recipe we recommend. Don’t forget the cilantro — its fragrant aroma makes a noticeable difference.

Lentil Dip with Tahini
Salads and appetizers
30 minEasy

Lentil Dip with Tahini

Lentil dip with tahini — a creative, delicious dip. Some may know it, but many will discover it here. Very tasty.

Easy Meshabbak (Arabic Funnel Fritters)
Desserts
30 minEasy

Easy Meshabbak (Arabic Funnel Fritters)

An extremely easy, clear recipe for meshabbak. This popular traditional sweet is an old favorite that never goes out of style.

Healthy Pancakes
Desserts
30 minEasy

Healthy Pancakes

Healthy pancakes — four easy, wholesome recipes you can make: banana pancakes, raisin pancakes, peanut butter pancakes, and avocado pancakes. Enjoy healthy pancakes with the kids!

Crispy Chicken (Restaurant-Style)
Desserts
30 minEasy

Crispy Chicken (Restaurant-Style)

Restaurant-style crispy chicken that's very successful and delicious. Serve with fries, coleslaw and ketchup—or garlic sauce.

Oreo Cheesecake
Desserts
30 minEasy

Oreo Cheesecake

Oreo cheesecake — a new addition to our special cheesecake recipes. You can make it in a pan or in serving cups.

Kofta with Rice
Rice and grains
30 minEasy

Kofta with Rice

Kofta with rice in a quick and easy recipe. Kofta is a dish that doesn’t require much time or effort and is loved by the whole family, both kids and adults.

Colorful Raffaello Balls
Desserts
30 minEasy

Colorful Raffaello Balls

Colorful Raffaello balls — a delicious and popular Italian sweet. Very easy recipe. Perfect to make and enjoy with kids and guests.

Oreo Milkshake
Cold drinks
30 minEasy

Oreo Milkshake

A refreshing and inventive Oreo milkshake the kids will love — creamy, cold and easy to make.

Sweet-and-Sour Thai Salad
Salads and appetizers
30 minEasy

Sweet-and-Sour Thai Salad

Sweet-and-sour Thai-style salad — a wonderful mix of vegetables and fruit with a tangy dressing. Fresh, bright flavors and colors that will impress before you even taste it. Perfect as a starter for any lunch or dinner.

Arugula (Rocket) Salad
Salads and appetizers
30 minEasy

Arugula (Rocket) Salad

Arugula (rocket) salad — a light, flavorful salad that each cook customizes (some add walnuts, others add pomegranate). Excellent with meats, lentils, rice or bulgur.

Muhallabia (Milky Pudding)
Desserts
30 minEasy

Muhallabia (Milky Pudding)

An easy, tested homemade muhallabia (milk pudding) with guaranteed delicious results. All ingredients are common household items, so this will succeed for home cooks.

Oven-Baked Kofta Fingers
Salads and appetizers
30 minEasy

Oven-Baked Kofta Fingers

Oven-baked kofta... a rich meal in a short time. Prepare the kofta mixture, shape it into fingers, then bake it in the oven with onions and tomatoes. Serve with potatoes, salad, especially Biwaz, and a side of hummus mutabal also pairs perfectly :)

Lebanese Frakkeh
Salads and appetizers
30 minEasy

Lebanese Frakkeh

Lebanese Frakkeh is one of the most delicious appetizers that adorn Lebanese tables. It has spread worldwide, representing the ancient Lebanese cuisine. Here's the authentic Frakkeh recipe.

Light Falafel (No Fava Beans)
Mains
30 minEasy

Light Falafel (No Fava Beans)

A light falafel made without fava beans — chickpeas and potato only. Very gentle on the stomach because it won’t absorb much oil while frying. Try this method, you’ll love it.