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Eggplant Rolls with Kofta

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Baked Eggplant with Ground Meat
Mains
30 minEasy

Baked Eggplant with Ground Meat

A very tasty and easy-to-follow baked eggplant with ground meat recipe! We invite you to try this wonderful recipe for the best eggplant dish.

Sausage Rolls
Mains
30 minEasy

Sausage Rolls

Sausage rolls made with ready-made puff pastry. A tasty, light and quick recipe — perfect for a short prep time. Top with sesame and try them with yogurt!

Oven-Baked Kofta Fingers
Salads and appetizers
30 minEasy

Oven-Baked Kofta Fingers

Oven-baked kofta... a rich meal in a short time. Prepare the kofta mixture, shape it into fingers, then bake it in the oven with onions and tomatoes. Serve with potatoes, salad, especially Biwaz, and a side of hummus mutabal also pairs perfectly :)

Easy Eggplant Fatteh with Ground Meat
Salads and appetizers
30 minEasy

Easy Eggplant Fatteh with Ground Meat

Eggplant fatteh is one of the most popular vegetarian dishes in the Levant. You can prepare and serve fatteh with chickpeas or eggplant, always with a yogurt-and-garlic mixture for a very delicious dish rich in ingredients. ...

Date Rolls with Puff Pastry
Desserts
30 minEasy

Date Rolls with Puff Pastry

For all date lovers, this recipe is very easy because ready-made puff pastry saves you a lot of time while still giving you the wonderful taste of date rolls. Try these date rolls with puff pastry—you won't regret it!

How to Make Cinnamon Rolls
Desserts
30 minEasy

How to Make Cinnamon Rolls

Cinnamon rolls, also known as cinnamon buns, are Western desserts that have become famous and beloved in every Arabic home. The good news is that making them is easy and their ingredients are found in every household.

Grilled Eggplant Salad
Salads and appetizers
30 minEasy

Grilled Eggplant Salad

All kinds of salads are among our favorites, and this one is among the tastiest and most delicious. Anyone who loves eggplant will make it their favorite recipe.

Swedish Cinnamon Rolls
Desserts
30 minEasy

Swedish Cinnamon Rolls

Cinnamon rolls are beloved in all their forms. Today we’re trying the Swedish way of making cinnamon rolls, or cinnamon buns, a simple method that is well worth a try.

Spicy Eggplant
Mains
30 minEasy

Spicy Eggplant

This spicy eggplant recipe, made this way, is one of the old and well-known Lebanese dishes. It is completely vegetarian, and its ingredients are found in every home.

Cheese Rolls with Aleppo Pistachios - Video
Salads and appetizers
30 minEasy

Cheese Rolls with Aleppo Pistachios - Video

Have you tried Aleppo pistachios with cheese wafers before? The flavor is wonderful, and we recommend making our cheese rolls this way—you won’t regret it :)

Chicken Musakhan Rolls
Mains
30 minEasy

Chicken Musakhan Rolls

Palestinian cuisine is known for musakhan, a delicious dish especially when made the traditional way. One of the essentials of musakhan is local sumac, since its flavor is what gives the dish its signature taste with the chicken. This is a quick and easy recipe from the "What Are We Cooking Today" kitchen for making Musakhan Rolls.

Stuffed Steak Meat Rolls
Mains
30 minEasy

Stuffed Steak Meat Rolls

What’s for lunch today? How about steak rolls stuffed with vegetables? A varied lunch with meat and vegetables, and it can be served with cooked rice... a delicious, complete meal...

Stuffed Eggplant Pickles
Vegetarian mains
30 minEasy

Stuffed Eggplant Pickles

In Lebanon, preserving food has its own rituals and seasons... Stuffed eggplant is one of the most popular types of pickles prepared in summer to enjoy later. Did you think making makdous was difficult? Not anymore, and not with today's recipes from What Are You Cooking Today, prepared by home cooks just like you!

Stuffed Cabbage Rolls
Mains
30 minEasy

Stuffed Cabbage Rolls

What did you cook today? Still undecided? Try this tangy stuffed cabbage dish that’s absolutely delicious.

Makdous - Eggplants stuffed with Walnuts
Preserves and pickles
30 minEasy

Makdous - Eggplants stuffed with Walnuts

Makdous is one of the tastiest and richest pickles on the table. It can be eaten as a standalone meal with flatbread and vegetables or paired with dishes like fried eggs or mujaddara. Preparing makdous isn’t easy, but as the women of Shoutabkhin Today show, it isn’t impossible either!

Maamoul Rolls with Date, Chocolate, and Coconut
Desserts
30 minEasy

Maamoul Rolls with Date, Chocolate, and Coconut

Maamoul in all its varieties is delicious and one of the most popular Levantine pastries people always ask for. This recipe includes three tasty fillings: date, chocolate, and coconut.

Sheikh al-Mahshi with a Variety of Vegetables
Mains
30 minEasy

Sheikh al-Mahshi with a Variety of Vegetables

Sheikh al-Mahshi is a delicious, rich homemade recipe. Although eggplant is what is meant by "Sheikh al-Mahshi," you can add many kinds of vegetables to the tray and get a paradise of tasty vegetables cooked in red sauce.

Dough for Pastries
Pastries and baking
30 minEasy

Dough for Pastries

A single, versatile dough for many uses — from filled rolls to pizza, honeycomb pastries and more. We hope you try it!