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“How to Make Shrimp with Curry and Cream”
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Gazelle Eye Halva
Gazelle Eye Halva is a popular dessert with a wonderful, unforgettable flavor. Try this homemade recipe for Gazelle Eye Halva and it will become one of your favorites.
Magic Cake with Cheese, Egg-Free
A wonderful recipe for making magic cake with cream cheese, without eggs. You can adjust the amount of syrup poured over the cake to suit your preferred level of sweetness.
Falafel Mix Method
Why buy pre-made falafel when you can make it at home? This recipe is very easy to follow, clear, and doable with kitchen staples.
Znoud El-Sitt - With Pictures
A wonderful recipe with a step-by-step photo guide showing how to make Znoud El-Sitt. This dessert is popular in the Levant, especially during Ramadan. Enjoy!
Shanklish Cheese
Shanklish cheese is one of the most delicious traditional cheeses. This recipe may take a little time to make, but the result will be tastier, cleaner, and less expensive than store-bought shanklish.
Fluffy Chocolate Cake
This fluffy chocolate cake is one of the best cakes you can make, and once you try it, you may never bake another! Delicious, easy, and guaranteed to turn out well!
Cheesecake with Ashta (Clotted Cream)
Cheesecake with ashta — why not try it yourself and tell us what you think? A delicious recipe that won’t take much time. Just be sure to let it cool and set well before serving.
Peach Flan (Peach Tart)
The flan is a ready-made tart shell you can use without baking, which makes this recipe extremely quick to prepare. Once you have the shell ready (store-bought or homemade), top it with any fruit you have for an elegant, delicious dessert.
Coconut Macaroons
Delicious coconut macaroons made with a tried-and-true, very easy homemade recipe. Everyone will make this dessert once they see the recipe!
How to Make Qamhia (Wheat Pudding with Milk)
Qamhia with milk — a successful, detailed homemade recipe. We recommend learning this one. Some people like to add nuts inside the pudding, others prefer to use them as a decoration.
Genoise Sponge Cake
Genoise sponge cake — a cream-and-fruit filled cake. Can be made plain or chocolate. Loved by everyone and perfect for any occasion.
Lebanese Farakeh (Farakeh/Kibbeh Mix)
How to make Lebanese farakeh — a classic Lebanese dish commonly found on the table. Maintain strict hygiene when preparing raw meat to ensure a safe and delicious result.
Sablé Cookies (How to Make Sablé)
Sablé is one of the most popular types of shortbread. Here is a reliable method—you can fill them with jam or chocolate.
Flat Maamoul with Ashta and Pistachio
Flat (layered) maamoul filled with ashta (clotted cream) and pistachios — a special, elegant dessert worth trying. The recipe includes homemade ashta and syrup.
Kousa Sheikh (Stuffed Zucchini in Yogurt)
Kousa Sheikh stuffed zucchini cooked in a creamy yogurt sauce. Zucchini are stuffed with minced meat (no rice); served with rice and vermicelli. A delicious yogurt-based dish any time.
Lettuce and Heart-of-Palm (Palmito) Salad
A light, fresh lettuce and heart-of-palm salad — very tasty with steak and with many rice dishes, especially shrimp rice.
Layali Lubnan (Lebanese Nights Dessert)
Layali Lubnan, or Lebanese Nights, is an easy and delicious dessert featuring two layers of cream – one cooked and one fresh. It's garnished with pistachios and served with a sweet syrup.
Rice and Lamb Mansaf with Vegetables
Mansaf is always the first choice when hosting guests for a meal. This rich dish has become a must at any feast... Here is Rice and Lamb Mansaf with Vegetables that will make you proud!