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“Croissant, Petit Pain, and Brioche from One Dough”
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Stuffed Vegetables with Minced Meat
Stuffed vegetables with minced meat — a familiar, flexible recipe (some even call it “vegetable paradise”)! Try it — it pleases everyone.
How to Make Eclairs
Eclairs — a successful, distinctive homemade recipe. Eclairs are one of the most famous and delicious French pastries; they’re very light. Try this recipe and tell us what you think.
Maamoul Mad with Qashta (Cream)
Maamoul Mad with qashta — highly requested and often asked for. This is one of several recipes on our site for making the tastiest Maamoul Mad with qashta. Enjoy!
Anise and Yellow Knot Ka'ak
Anise Ka'ak with Yellow Knot is among the most delicious cookies... Anise is one of the most fragrant spices that suits cookies and adds warmth and delight to the recipe... We highly recommend trying this tasty cookie!!
How to Make Pistachio and Cranberry Biscotti - Video
Pistachio and cranberry biscotti is a very delicious and very popular recipe. Enjoy it with a cup of tea or coffee, and bon appetit.
How to Make Mafroukeh with Ashta
Mafroukeh with ashta is one of the most sought-after Ramadan desserts. Here’s a quick homemade recipe, and you’ll be surprised by how easy it is to make!
Spicy Fish
There are many fish recipes, and every home cook prepares them according to their family’s taste. But this one looks absolutely delicious, and we can’t wait to try it. What about you?
Easy Potato Salad
Potato salad is one of the easiest and tastiest kinds of salads... served on its own or alongside stew, or even meat and chicken dishes, potatoes always have a place, especially when prepared as a salad.
How to Make the Tastiest Custard
Custard is one of those easy, light desserts that children love very much... so what if the cup is made of a layer of plain custard and another layer with cocoa!
How to Make Manakish
Manakish! Who doesn’t love these wonderful pastries? Manakish dough is known for being used with a variety of fillings, such as cheese, za'atar, meat, and kishk, among others. Here, you’ll find a detailed method for making the dough and a selection of fillings.
Coconut Basbousa
Coconut basbousa made with a successful homemade recipe! Basbousa is one of those beloved Arab sweets that both kids and adults enjoy.
Snickers Cake with Peanuts
An easy homemade Snickers cake! Anyone who loves peanuts and caramel will want to try this recipe. Serve it slightly chilled so the caramel sets!
Puff Pastry with Pastry Cream
Puff pastry filled with pastry cream... one of the easiest and tastiest desserts, and also light on the stomach! Adults and kids will love it!
Rice Tabbouleh with Chicken
Rice with chicken and minced meat, or “tatbiqa,” is one of the recipes the whole family tends to agree on! You can also substitute the meat with chicken.
Chamois Cake with Creme Caramel
Chamois cake is one of those cakes that takes a few steps to prepare, but the result is a wonderfully moist mousse cake with creme caramel flavor and a cocoa topping. Give it a try!
Vegan Stuffed Grape Leaves in Olive Oil
Stuffed grape leaves in oil are one of the most delicious Lebanese recipes. Slices of vegetables are arranged under and sometimes between the rolls for extra color and flavor. We recommend adding more lemon juice to the filling for a brighter taste!
Chinese Noodles with Chicken and Vegetables
Noodles with chicken and vegetables in a soy-honey sauce — everything you need for a special family dinner! A healthy and satisfying recipe.
Almond Pudding Truffles
Pudding truffles are one of the easiest desserts to make, but they need a few hours in the fridge to set. Feel free to add more nuts to taste — try them and you’ll get hooked!