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Turkish Boiled Kibbeh, or Katali

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Turkish Iskender Kebab
Breads and flatbreads
60 minMedium

Turkish Iskender Kebab

A renowned Turkish dish known for its flavorful meat toppings. Here is a wonderful, homemade Iskender Kebab recipe that is tried and delicious.

Turkish Fried Semolina Dessert
Desserts
65 minMedium

Turkish Fried Semolina Dessert

A Turkish fried semolina dessert made with an easy, budget-friendly recipe. If you love fried sweets soaked in syrup, you’ll enjoy this one!

Kibbeh Nayyeh (Raw Kibbeh) or Frakeh
Mains
65 minMedium

Kibbeh Nayyeh (Raw Kibbeh) or Frakeh

How to make kibbeh nayyeh (raw kibbeh) or frakeh — a much-loved dish. When served raw it’s a table favorite; strict hygiene is required when preparing it.

Turkish Bride Cake
Desserts
65 minMedium

Turkish Bride Cake

A delicious and easy Turkish dessert. Turkish cuisine is known for its tempting, distinctive sweets; give this Bride Cake a try.

Kibbeh with Labneh or with Meat and Cheese
Salads and appetizers
115 minMedium

Kibbeh with Labneh or with Meat and Cheese

A practical, easy kibbeh recipe—read the preparation steps and you’ll see it couldn’t be simpler.

How to Make Turkish Delight
Desserts
45 minMedium

How to Make Turkish Delight

Turkish delight made with a detailed recipe! Food coloring can be added as desired, in any color you like. It’s delicious sandwiched between two plain biscuits.

Syrian Chard Kibbeh
Sauces and dips
55 minMedium

Syrian Chard Kibbeh

Chard kibbeh — an easy, healthy vegan recipe because it’s boiled in hot water instead of fried. Served with a special sauce included in the recipe. Highly recommended!

Kibbeh Nayyeh (Raw Kibbeh) — Authentic Method
Mains
65 minMedium

Kibbeh Nayyeh (Raw Kibbeh) — Authentic Method

Raw kibbeh is one of the best-known Lebanese dishes. Use very fresh, high-quality meat and serve immediately after preparation.

How to Prepare Kibbeh with Raw Farakeh
Mains
65 minMedium

How to Prepare Kibbeh with Raw Farakeh

Raw kibbeh and faraqeh are among Lebanon’s most famous dishes. Preparing kibbeh with raw faraqeh requires special care and strict hygiene when handling raw meat to protect health.

Baked Tray Kibbeh
Mains
70 minMedium

Baked Tray Kibbeh

Tray kibbeh is a crowd-pleasing dish that dresses up the table. Delicious with plain yogurt and salad — we hope you enjoy it.

Kibbeh in Sumac Soup
Soups and stews
90 minMedium

Kibbeh in Sumac Soup

Sumac soup is one of those newer recipes many of you may not have heard of before. It comes from Lebanon’s Beqaa region, where winters are bitterly cold, so hearty dishes like this are a must. If you love sour flavors, you’ll enjoy it.

Grilled Meat Kibbeh
Mains
95 minMedium

Grilled Meat Kibbeh

Grilled meat kibbeh with a wonderful flavor and a traditional filling of meat, fat, and walnuts. The method is explained in detail and is definitely worth trying.

Grilled Kibbeh Hila
Soups and stews
105 minMedium

Grilled Kibbeh Hila

Kibbeh Hila—very tasty and attractive once shaped thin after stuffing. Delicious served with salads or soup.

How to Make Turkish Delight
Desserts
45 minMedium

How to Make Turkish Delight

Make Turkish delight at home with this super easy recipe! This budget-friendly sweet is often served between two biscuits. Here’s how to make it.

Sweet Semolina Kibbeh
Desserts
50 minMedium

Sweet Semolina Kibbeh

Semolina kibbeh is a delicious and inventive Arabic dessert! It is sometimes filled with clotted cream, but our recipe uses a sweet cheese filling similar to qatayef filling — and even better.

Potato Kibbeh
Mains
50 minMedium

Potato Kibbeh

One of the tastiest and easiest vegetarian recipes. Potato kibbeh uses ingredients you likely have at home, and you can prepare a cumin blend and freeze it for later use.

Monk Kibbeh Soup Recipe
Soups and stews
50 minMedium

Monk Kibbeh Soup Recipe

Monk Kibbeh Soup is a popular and beloved vegetarian soup. Try making it with this easy, straightforward recipe—enjoy.

How to Make Authentic Kibbeh with Yogurt
Mains
55 minMedium

How to Make Authentic Kibbeh with Yogurt

Cold kibbeh with yogurt is one of the delicious, refreshing summer dishes. If you have kibbeh disks in the fridge, this recipe will not take much time... Serve it with goat's milk yogurt or cow's milk yogurt, as you prefer!