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Garlic Bread with Olive Oil

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How to Make Mashatih Bread
Breads and flatbreads
60 minMedium

How to Make Mashatih Bread

Mashatih bread is a thick, hearty loaf perfect for breakfast, served with dairy, cheeses, and jams. Why not surprise your family by making it at home and serving it warm and freshly baked? Here is a delicious Mashatih bread recipe.

How to Make Bagel Bread
Breads and flatbreads
65 minMedium

How to Make Bagel Bread

How to make bagel bread with a tried-and-true homemade recipe that’s sure to turn out well! Bagels are one of the most famous American breads, and they’re delicious served with all kinds of jam!

Arabic Bread in a Pan
Breads and flatbreads
75 minMedium

Arabic Bread in a Pan

Yes, Arabic bread in a pan, because any recipe and any dish can now be made at home with ingredients found in every kitchen, a regular oven, and a very low cost! This recipe proves it with the tastiest Arabic bread made in a pan.

Stuffed Grape Leaves with Olive Oil
Salads and appetizers
75 minMedium

Stuffed Grape Leaves with Olive Oil

Stuffed grape leaves with olive oil are one of the tastiest vegetarian dishes in Lebanese cuisine! Here is the recipe in full, from A to Z!

Za'atar Bread Stuffed with Cheese
Breads and flatbreads
85 minMedium

Za'atar Bread Stuffed with Cheese

Za'atar bread stuffed with cheese... an excellent suggestion for the most delicious breakfast pastries for the whole family. Give it to the kids for their school lunchbox. Delicious and nutritious pastries.

Znood El-Sitt with Toast Bread
Breads and flatbreads
85 minMedium

Znood El-Sitt with Toast Bread

An inventive twist on the classic Znood El-Sitt dessert using toast bread. This easy version uses common pantry ingredients for home cooks.

Green Thyme Bread
Breads and flatbreads
90 minMedium

Green Thyme Bread

A wonderful and refreshing bread with green thyme. This bread is great for breakfast, lunch, or dinner. It’s so tasty you can enjoy it anytime :)

Vegan Stuffed Grape Leaves in Olive Oil
Vegetarian mains
95 minMedium

Vegan Stuffed Grape Leaves in Olive Oil

Stuffed grape leaves in oil are one of the most delicious Lebanese recipes. Slices of vegetables are arranged under and sometimes between the rolls for extra color and flavor. We recommend adding more lemon juice to the filling for a brighter taste!

Milk Samoon Bread
Breads and flatbreads
105 minMedium

Milk Samoon Bread

A successful homemade samoon bread recipe every time! One of the best types of crusty bread, perfect served with all kinds of yogurt and cheese... and wonderful with butter and jam.

Chicken Musakhan with Saj Bread
Breads and flatbreads
105 minMedium

Chicken Musakhan with Saj Bread

Chicken musakhan is a delicious, easy recipe made with a few simple, budget-friendly ingredients! We also recommend using pre-boiled chicken you may have on hand and not know what to do with—musakhan is definitely the answer.

Italian Focaccia Bread
Breads and flatbreads
120 minMedium

Italian Focaccia Bread

Focaccia is one of the most delicious Italian breads — loved for its ease and flavor. Serve it for breakfast with any kind of cheese, or alongside any meal during the day.

Meat Musakhan with Saj Bread
Breads and flatbreads
120 minMedium

Meat Musakhan with Saj Bread

Meat musakhan with saj bread — meat rolls with onions and sumac. A distinctive, very tasty recipe served with soup or salad. You can also make it using leftover cooked meat.

Communion Bread (Khubz al-Qurban)
Breads and flatbreads
50 minMedium

Communion Bread (Khubz al-Qurban)

Communion bread served at church for both sorrowful and joyful occasions. You won’t find this recipe on many sites... Sho Tabkhin Al-Youm makes sure to give you every recipe you need for any occasion.

How to Brine Green Olives
Preserves and pickles
55 minMedium

How to Brine Green Olives

Olives are one of the tastiest pantry preserves, and brining green olives is different from brining black ones. Here is a favorite method for preserving green olives from one year to the next while keeping their beautiful color and delicious flavor.

Indian Puri (Fried Bread) with Korma Sauce
Breads and flatbreads
60 minMedium

Indian Puri (Fried Bread) with Korma Sauce

Puri — a popular Indian fried bread. Traditionally served with grilled spiced chicken, it’s also delicious with dairy, cheeses, or other dishes. This recipe includes an Indian korma sauce to serve alongside.

Chicken with Lemon and Garlic
Mains
75 minMedium

Chicken with Lemon and Garlic

Chicken with lemon and garlic is a traditional recipe made by many home cooks in their own way. Try this successful method that relies on boiling the chicken and then browning it.

Petit Four Without Oil
Desserts
75 minMedium

Petit Four Without Oil

Oil-free petit fours — a lovely homemade recipe. Petit fours are a light, crisp cookie loved by children and adults. Try this successful recipe.

Upside-Down Zucchini with Oil
Vegetarian mains
75 minMedium

Upside-Down Zucchini with Oil

Upside-down zucchini, or zucchini with oil, or fried zucchini... This recipe is simple, but delicious. It is especially good eaten with bread and vegetables, particularly dried or green onions and radishes. It makes a lovely appetizer, and it is an excellent vegetarian and healthy dish.