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“Rice with Meat and Nuts”
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Kousa Apalma with Tahini
A nontraditional take on stuffed zucchini (kousa). This version features a chicken filling, though the classic recipe uses minced meat. Try our chicken-filled Kousa Apalma with Tahini and enjoy.
How to Make a Vegetable Tray Bake
Baked stuffed vegetables are a delicious, practical recipe that suits the whole family. You can serve this baked stuffed vegetable tray with cooked rice and a green salad.
Successful Samosa Dough Recipe
Wonderful samosa dough, step by step. This dough is suitable for frying and can be filled with meat, cheese, chicken, vegetables, or whatever you like!
Baklava with Qashta (Clotted Cream) and Pistachios
Baklava filled with qashta and pistachios — a homemade recipe that qashta lovers will adore. Baklava isn’t only made with nuts; this easy recipe is a delicious variation.
Eggplant Rolls with Kofta
Eggplant rolls with kofta in a very special recipe. You should try it as a change from serving the delicious kofta dish. Serve with rice.
Chicken Stroganoff
Chicken Stroganoff is one of the most delicious Russian dishes that is popular here... Here is this easy recipe... Serve with boiled pasta or rice with corn.
Cauliflower Maqluba
Cauliflower Maqluba with meat—a layered vegetable dish crowned with cauliflower and spices, giving the dish a distinctive, colorful flavor. Try this recipe for a vibrant and flavorful centerpiece.
Tripoli-Style Fish Sayadiyeh
Tripoli-style fish sayadiyeh from northern Lebanon — a delicious, reliable way to prepare fried fish with rice. The recipe also includes a simple tahini sauce.
Chicken Majboos Gulf-Style (Chicken with Gulf Rice)
One of the Gulf’s most famous and beloved dishes—try this Gulf-style Chicken Majboos from Shaw Tabkhin Today, and you’ll surely love it.
How to Make Fattoush (Lebanese Salad)
An easy, clear recipe for one of the tastiest Lebanese salads. Serve fattoush alongside grilled or roasted meats.
Mixed Vegetable Medley
Mixed vegetable medley — a healthy, vegetarian dish featuring a variety of fresh vegetables. Serve as a side or main dish; some serve it with rice.
Dried Broad Bean Stew
Broad bean stew is one of the tastiest stews. It is also available dried in bags when it is not in season, and it is served like other stews with vermicelli rice.
Grape Khabeesa or Grape Malban
Grape khabeesa, or malban made with grape juice, black pine nuts, and sesame. A distinctive traditional recipe. Try it as a sweet, wholesome snack if you use whole wheat flour.
Qawarma and Chickpea Pastries
Qawarma and chickpea pastries — a delicious, worthwhile recipe to try. We highly recommend making qawarma at home and experimenting with this and other recipes. Qawarma is prepared with minced or very finely chopped meat.
Cheese Sambousek
Cheese sambousek — a crisp, delicious pastry dough made from flour and cornstarch with butter. Filled with a mix of cheeses and parsley; you can also fill with meat.
How to Make the Best Lasagna
The best lasagna is within reach — layers of lasagna sheets, béchamel and a meaty vegetable filling, finished with mozzarella on top. Imagine the taste!
How to Make Shish Barak
Shish barak is a very delicious dish and truly suitable for this hot time of year. It is a light meal based on small dough dumplings stuffed with minced meat and cooked in yogurt. You can use goat's milk yogurt or cow's milk yogurt, depending on your preference.
Chicken Curry Recipe
Anyone who loves bold spices and rich flavors, especially curry, will enjoy this tasty chicken curry with white rice. Try this easy chicken curry recipe with rice.