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“Fried Chicken Fillet Pieces”
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Cannelloni with Spinach and Chicken
Cannelloni is a famous and beloved pasta dish. Making cannelloni at home isn’t as difficult as you think! Try this wonderful homemade version.
How to Make Homemade Chicken Shawarma
Homemade chicken shawarma in an easy, tested recipe. You can serve the chicken shawarma with homemade ranch sauce for a rich flavor, along with fries, pickles, and vegetables.
Onion Rice with Shrimp and Fried Fish
A complete recipe for preparing rice with fish and shrimp. Try this version that is sure to impress.
Grilled Chicken on a Rack in the Oven with Vegetables
A special grilled chicken recipe... We won't place it in the tray, but above it on a rack so we can baste it later with its juices! Try our rich recipe and let us know what you think!
Homemade Sausage
Sausage is a delicious appetizer. This home-made sausage recipe walks you through every step. Enjoy the sausage fried on its own, or as a topping for pizzas or with eggs.
Butter Chicken
Butter Chicken is one of those Indian dishes that has become very popular in the Arab world... and today you can make it at home with the easiest, tastiest, and most reliable recipe
How to Make Meat Kabsa?
Authentic meat kabsa with this recipe — includes all the vegetables usually used in kabsa and boiled meat on top. Kabsa is also delicious with chicken!
Frozen Okra Stew
Okra is a very delicious and very nutritious vegetable. There are different ways to prepare okra, whether with oil or with meat. This recipe is for okra stew with pieces of meat, served alongside rice.
Shish Barak Without Meat
Ingredients: 2 dried onions, finely chopped; black pepper; salt; 1 cup coarse white bulgur; 1/2 cup water; fried pine nuts; 1 kilo yogurt; 2 tablespoons starch; 1 cup water to dissolve the starch. Method: Soak the bulgur with a little water and leave it damp or soaked for about 20 minutes. Finely chop the onion...
How to Make Mishbak (Arab Sweet)
Mishbak is a popular, rich Arab dessert that's fried and then soaked in syrup. Here is a clear, delicious recipe for making it at home.
Stir-Fried Shrimp with Vegetables (Chinese Style)
Chinese-style stir-fried shrimp with vegetables — an authentic, quick and delicious recipe from the cooks of Shou Tabkhin Alyawm. Fast to prepare and full of flavor.
How to Make Mini Tagine
Tagine is a rich, delicious, and healthy dish. This meal, made with mixed vegetables with pieces of meat and chickpeas, enriches your table and satisfies your craving for a complete and nourishing meal for your family. Learn the Mini Tagine recipe and serve it with rice!! Bon appétit.
How to Make Grilled Boneless Chicken
If you have leftovers from yesterday and need a side dish, this is the perfect one. It also works as a main dish alongside roasted vegetables and French fries or mashed potatoes.
Maqluba with Meat and Eggplant
Maqluba with meat and eggplant — a classic and delicious rice dish of Jordanian origin. Some people prefer it with chicken. Here are the details to make it.
Kousa Apalma with Tahini
A nontraditional take on stuffed zucchini (kousa). This version features a chicken filling, though the classic recipe uses minced meat. Try our chicken-filled Kousa Apalma with Tahini and enjoy.
How to Make Meat Mandi
Meat mandi is one of the most famous dishes in Gulf cuisine. You can prepare chicken mandi instead, using either meat or chicken, and serve it with dakkous sauce and tomatoes or whipped yogurt.
Successful Samosa Dough Recipe
Wonderful samosa dough, step by step. This dough is suitable for frying and can be filled with meat, cheese, chicken, vegetables, or whatever you like!
Potato Boats au Gratin with Steak
A detailed recipe for potato boats au gratin with steak. Serve them as a hearty main dish alongside a green salad. You can also make the potato boats on their own as an appetizer or with chicken. Bon appétit!