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Stir-Fried Shrimp with Vegetables (Chinese Style)

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Brazilian Coxinha (Chicken Croquettes)
Mains
120 minHard

Brazilian Coxinha (Chicken Croquettes)

Brazilian coxinha — a delicious homemade recipe for savory fried chicken croquettes. These filled potato-and-flour dumplings are a popular Brazilian snack with a wonderful flavor. Worth trying!

How to Make White Nougat
Desserts
125 minHard

How to Make White Nougat

A wonderful, easy and delicious recipe! One note about white nougat is that it requires some constant stirring, but apart from that everything is easy and readily available in every kitchen.

Mixed Vegetable Medley
Vegetarian mains
135 minHard

Mixed Vegetable Medley

Mixed vegetable medley — a healthy, vegetarian dish featuring a variety of fresh vegetables. Serve as a side or main dish; some serve it with rice.

Cheese Halawa in Cups
Desserts
140 minHard

Cheese Halawa in Cups

Cheese halawa in cups presented like tiramisu — the same wonderful cheese halawa recipe but served with style. A few small touches make a big difference :)

Eggplant and Chickpea Musakka
Mains
140 minHard

Eggplant and Chickpea Musakka

Eggplant and Chickpea Musakka – a delicious vegetarian dish, especially when served chilled from the fridge. It can be enjoyed as a main course or a side, and pairs beautifully with vegetables, especially sweet peppers.

How to Make a Sponge Cake
Desserts
140 minHard

How to Make a Sponge Cake

A wonderful, comprehensive recipe for making a sponge cake. You can decorate the sponge cake in any style you like, and we recommend trying the accompanying chocolate sauce, which is incredibly tasty.

Grilled Chicken on a Rack in the Oven with Vegetables
Mains
145 minHard

Grilled Chicken on a Rack in the Oven with Vegetables

A special grilled chicken recipe... We won't place it in the tray, but above it on a rack so we can baste it later with its juices! Try our rich recipe and let us know what you think!

Ouzi Rolls or Qouzi Fingers
Mains
145 minHard

Ouzi Rolls or Qouzi Fingers

Ouzi rolls are a creative way to serve ouzi or qouzi as finger-sized bites. The phyllo-style baklava dough makes the recipe wonderfully light and appealing. Prepare these easy qouzi fingers and serve them as an appetizer or with cucumber and yogurt.

Bean Stew with Rice - Aisha Khanum
Rice and grains
155 minHard

Bean Stew with Rice - Aisha Khanum

Bean stew is a dish many people love, while others prefer to avoid it. Yet this stew—along with other stews—belongs to the most essential comfort foods for a healthy, balanced lifestyle. It’s a daily dish suitable for families and for schoolchildren.

Delicious Strawberry Tart
Desserts
160 minHard

Delicious Strawberry Tart

A delightful strawberry tart — one of the tastiest French-style tarts. This clear, detailed recipe shows how to make the pastry and the pastry cream.

Fillet Fish Sayadiyah
Mains
Time TBDHard

Fillet Fish Sayadiyah

A simple and delicious fish sayadiyah recipe... easy because it’s made with fillet fish, and flavorful thanks to turmeric and fried onions. Check out the details now!

Fish Fillet Casserole
Mains
Time TBDHard

Fish Fillet Casserole

Fish fillet casserole is an easy, delicious recipe that can be served hot or at room temperature. An extra way to prepare fillets in a tasty style — highly recommended to try!

How to Make Baguette Bread
Breads and flatbreads
Time TBDHard

How to Make Baguette Bread

How to make baguette (Western-style) bread with a tried-and-true homemade recipe. The secret to success is fermentation: the longer the dough rests, the better the baguette.

Roast Beef Roulade with Bifteck Slices
Mains
200 minHard

Roast Beef Roulade with Bifteck Slices

A delicious and easy roast beef roulade made with biftek (thin steak slices). Serve with mashed potatoes and seasonal vegetables for an elegant, crowd-pleasing meal.

Red Chicken Marinade
Sauces and dips
Time TBDHard

Red Chicken Marinade

A very tasty way to marinate chicken with a tried-and-true homemade recipe that always turns out well. You can serve the red-marinated grilled chicken with roasted potatoes and any vegetables you have on hand.