Search results
“Rice Mold with Minced Meat, or Ozi”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Kousa Apalma with Tahini
A nontraditional take on stuffed zucchini (kousa). This version features a chicken filling, though the classic recipe uses minced meat. Try our chicken-filled Kousa Apalma with Tahini and enjoy.
How to Make Kofta Stew with Rice and Vermicelli?
To make kofta stew quickly and easily, here is this tried-and-tested homemade recipe.
Potato Stew with Rice
Potato stew is a traditional, delicious dish that’s perfect for families and comforting for kids after a long school day.
Qawarma and Chickpea Pastries
Qawarma and chickpea pastries — a delicious, worthwhile recipe to try. We highly recommend making qawarma at home and experimenting with this and other recipes. Qawarma is prepared with minced or very finely chopped meat.
How to Make Shish Barak
Shish barak is a very delicious dish and truly suitable for this hot time of year. It is a light meal based on small dough dumplings stuffed with minced meat and cooked in yogurt. You can use goat's milk yogurt or cow's milk yogurt, depending on your preference.
Sheikh Mahshi Stuffed Eggplants
Sheikh Mahshi, or stuffed eggplants with ground meat, is a beloved dish served with white rice or vermicelli. It’s important not to soak the eggplants in oil, and the dish doesn’t take long to prepare. Here is an approachable method with a tempting photo.
Chicken Lasagna
A delicious chicken lasagna recipe. It takes some time because it’s made in stages, but the result is wonderfully different from the usual. You’ve probably tried meat or vegetarian lasagna before—this one is new and worth trying.
How to Make Chicken Mandi
A flavorful chicken mandi with aromatic spices, rice, and tender chicken. Perfect for family dinners.
Tripoli-Style Grilled Kibbeh
Grilled kibbeh with meat and lamb fat, made the way people in Tripoli in northern Lebanon prepare it. A special, delicious recipe fit for kings.
How to Make Eggplant Casserole with Meat
A clear and easy eggplant casserole recipe. Delicious homemade comfort food—try it!
How to Make Mexican Chicken
Mexican cuisine is known for its flavorful, spicy dishes. Try this delicious Mexican-style fried chicken, served with saffron rice for a complete meal.
Sayadiyah (Fish with Rice)
Sayadiyah (fish with rice) is a complete dish in look, flavor, and nutrition. A hearty way to enjoy fish with rice.
Maqluba with Vegetables and Ground Beef
A delicious, easy-to-make vegetable maqluba layered with coarse ground beef. Distinctive presentation — serve with yogurt and salad. Can be made without meat.
Beef (Veal) Stroganoff with Potato Gratin
Beef stroganoff made the classic way. This Russian-origin dish has become one of the most popular recipes across the Arab world. Serve it with the potato gratin detailed in the recipe or with rice.
Homemade Pressed Cheese (Cheese Mold)
A simple, clear home method to make pressed cheese. Easy and quick — make fresh, clean cheese at low cost with few ingredients.
Baked Potato Souffle in a Tray
Potato souffle, or potatoes baked in a tray with meat, is an easy and delicious traditional dish. Serve it alongside a vegetable salad or fattoush.
Marinated Shrimp
Marinated shrimp: a quick, easy, and delicious dish. Enjoy shrimp in just a few minutes with this practical recipe. Serve as an appetizer or as a main course alongside rice or pasta.
Lebanese Lentil Kibbeh Patties
Lentil kibbeh shaped into patties. A rich traditional Lebanese dish—simple and appetizing on the table, and suitable as a main meal for healthy-eating lovers looking for a meat-free option.