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“Potato Egg Pie”
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Palestinian Muhammar (Spicy Roasted Chicken and Potatoes)
Muhammar is a very popular Palestinian dish: chicken and potatoes in a distinctive spicy sauce. The tray is roasted in the oven until the chicken is well browned.
Crispy Indian Potato Fingers
Crispy Indian potato fingers — a homemade recipe that's simply delicious! A great appetizer we recommend trying, especially since the ingredients are easy to find in every kitchen.
Monk's Eggplant
Monk's Eggplant is a light, healthy vegetarian dish that makes a great appetizer or salad. Try it alongside fish dishes or as part of a shared spread.
Easy Potato Kibbeh
A very easy vegetarian kibbeh made from mashed potatoes mixed with a spiced bulgur and herb paste — aromatic and delicious.
Roast Chicken with Potatoes
A classic family favorite—roast chicken with potatoes. This easy recipe uses a few simple ingredients and a two-stage cooking method for tender, flavorful results.
Delicious Apple Pie
Apple pie is one of the best pies—the apple flavor pairs perfectly with the pastry. This recipe also includes a little grated coconut for a distinctive touch.
Banoffee Pie Recipe
For fans of sweet pies and Western desserts in general, here is a delicious Banoffee Pie recipe. The caramel with banana and whipped cream will refresh you after a long day of work. Here is the recipe and step-by-step directions!!!
How to Make Apple Pie with Puff Pastry
A wonderful, easy recipe for Apple Pie with puff pastry. Quick and simple.
Stuffed Eggplant Sheikh Mahshi
Stuffed eggplant in the Sheikh Mahshi style is a delicious, healthy dish that can be made in several ways. This tried-and-true version is sure to please both adults and kids.
Zucchini and Eggplant Maqluba in Oil
Zucchini and eggplant maqluba — a traditional, simple dish with few ingredients, no spices or meat. A light summer recipe served cold.
Toum, or Garlic Sauce
Toum is one of the sauces served with chicken. We have the easiest way to make it without eggs, starch, or potatoes, and the result is excellent in flavor. It can be kept in the refrigerator for a full month.
Vegetable Egg Omelet
A vegetable omelet that's easy to make but rich and satisfying. Try it for a light dinner, and feel free to add whatever vegetables you have on hand or prefer.
The Tastiest Spinach Pies
The tastiest spinach pies, with a tried-and-tested homemade recipe explained in detail! One of the best savory pastries, and you can make a large batch and keep it in the fridge until needed.
Spicy Potatoes (Batata Harra)
Batata Harra is one of the most famous and delicious Lebanese appetizers. A very tasty, practical recipe that dresses any table alongside other salads. You can control the heat by adjusting the amount of garlic or a pinch of ground red pepper.
Cotton-Dough Pies
There is nothing more beautiful than filling the house with the aroma of dough and yeast. This scent will stay with our children for years and always bring back their sweetest memories.
Zucchini Mufarraka (Zucchini with Eggs)
Mufarraka zucchini (zucchini with eggs) — a practical, very easy recipe for a tasty country-style breakfast. Serve with bread and vegetables as you like.
Milk Apple Pie in a Pan
A homemade milk apple pie cooked in a pan — so good, very easy, delicious, soft, and of course it can be served right away with ice cream!
The Perfect Dough for Pastries, Pies, and Pizza
The perfect dough for making all kinds of pastries, pizzas, and baked goods! This dough relies on a secret in its ingredients that makes its flavor, aroma, and tenderness outstanding.