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“Authentic Kunafa Fark Dough”
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How to Make Armenian Sfiha
Armenian sfiha made easy — the filling and dough are similar to lahm bi ajeen (meat flatbread) with a few additions. The dough rolls out very thin. Learn all the secrets of Armenian sfiha in this recipe.
Honeycomb Chocolate Buns
Honeycomb (beehive) chocolate buns — a delightful pastry shaped like a honeycomb. Fill the dough balls with chocolate, cheese or za'atar and arrange in a pan for a tasty treat or breakfast.
Homemade Croissants
A reliable homemade croissant recipe that works — shape the dough as you like and choose any filling (cheese, za’atar, chocolate, etc.). A delicious breakfast treat.
How to Make Homemade Knafeh Cake
Knafeh cake... Many prepare knafeh at home. Here's a detailed recipe for making the cake as well. The most important part of this recipe is allowing the dough to rest to achieve the desired result.
Traditional Lebanese Tabbouleh Recipe
Tabbouleh is one of the most famous Lebanese salads and appetizers. It is known for its fresh flavor; you can add lemon juice and olive oil to taste.
Sausage and Mozzarella Pastries
Sausage pastries with gooey, quick-melting mozzarella. A tasty homemade recipe — includes a versatile dough recipe suitable for all pastries.
Oat-Crust Pizza
Oat-crust pizza — relatively healthy, light and nutritious, and certainly delicious. See the recipe for the dough and the sauce; the rest is up to you :)
Fluffy Spinach Pastries
Homemade tender spinach pastries: a reliable dough and a flavorful filling. Try them and tell us what you think — enjoy!
Soft Thursday Ka'ak
Soft Thursday Ka'ak is one of the most delicious kinds of ka'ak. It’s essential to let the dough rest long enough to get the best results. Shape the rounds as you like.
Lahm bi Ajeen (Sfiha)
Lahm bi ajeen (sfiha) — one of the tastiest pastries. The filling is distinctive and the shaping is special. Yogurt in the dough gives it the desired softness. Enjoy!
Nutella Chocolate Crown
Nutella chocolate crown — a sweet stuffed pastry. The dough is filled with Nutella, sprinkled with cocoa or Nesquik, rolled, then cut into a crown shape. Have fun getting creative!
Pasta with Pesto Sauce
Pasta is a beloved dish with endless variations. Learn an authentic method for making pasta with pesto—the classic Italian sauce. This easy, delicious dish brings a taste of Italy to your table.
Tripoli-Style Lahm Bi'Ajin (Meat Flatbreads)
Tripoli in northern Lebanon is famed for its savory dishes. This recipe reveals the secret to preparing lahm bi'ajin in authentic Tripoli style.
How to Make Zgaleet with Yogurt
Zgaleet with yogurt is one of the old traditional dishes known among older generations in Lebanon. Each region has its own name for this dish, but the ingredients are the same and it mainly relies on yogurt and dough.
Thyme Breadsticks with Labneh Dip - Video
We sometimes use toast bread to make kunafa or sandwiches, and skip the crusts. With this easy and tasty recipe you won't waste any toast bread today.
Hot Dog Pastries
Nothing beats the aroma of dough at home; it brings back sweet memories and creates joyful moments for the kids too. Make these hot dog pastries for smiling faces.
How to Make Zalabia
How to make delicious zalabia, one of the tastiest pastries you can enjoy with labneh, thyme, and olives, or turn into a light sweet treat with a few additions of honey and syrup. The dough recipe is from us, and you choose whether to make it sweet or savory :)
Cheese and Thyme Burek Pastries
Cheese and thyme burek pastries.. a wonderful homemade recipe and a very delicious one for one of the tastiest kinds of pastries! A light, fluffy dough you will definitely love