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Homemade Pizza Dough and Sauce

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How to Make Sweetened Condensed Milk
Desserts
45 minEasy

How to Make Sweetened Condensed Milk

Sweetened condensed milk made the easiest homemade way with ingredients found in every kitchen! No need to buy condensed milk anymore when you can prepare it at home this quickly!

Honeycomb Bread with Cheese, Za'atar, and Nutella
Pastries and baking
45 minEasy

Honeycomb Bread with Cheese, Za'atar, and Nutella

A wonderful homemade honeycomb bread recipe... kids will be delighted to have it for breakfast, and it can also be filled with chocolate for a sweet treat :)

Rice with Shrimp (Qarides)
Rice and grains
45 minEasy

Rice with Shrimp (Qarides)

A wonderful homemade shrimp rice recipe... The rose water flavor will make a big difference to both the taste and the delicious aroma! Try it and let us know what you think!

Easy Chicken Fajitas
Sandwiches and wraps
45 minEasy

Easy Chicken Fajitas

Chicken fajitas made with a tasty, easy recipe — served with avocado sauce. The recipe includes a link to the avocado sauce method.

How to Make Fried Ozi
Rice and grains
45 minEasy

How to Make Fried Ozi

Fried ozi is delicious and perfect for the most elegant occasions. All you need is cold cooked rice, which you may already have in the fridge, and ready-made sambousek dough. Follow the recipe below, and feel free to get creative with the dough shape and add nuts as you like!

Potato Croquettes Stuffed with Cheese
Salads and appetizers
45 minEasy

Potato Croquettes Stuffed with Cheese

Potatoes are among the most popular foods—so how about when they’re stuffed with mozzarella cheese? Discover this quick homemade recipe.

Cheese Halva with Halabi Pistachios
Desserts
45 minEasy

Cheese Halva with Halabi Pistachios

Cheese halva with Halabi pistachios in an easy, home-tested recipe. This recipe lets you choose between incorporating the Halabi pistachios into the dough or sprinkling them on as you roll.

Ashta Qatayef
Desserts
50 minEasy

Ashta Qatayef

Ashta qatayef with a detailed recipe, from the batter to the homemade ashta filling the traditional way. The batter can also be used for other fillings, and it can be used for fried qatayef as well.

How to Make Meat or Cheese Sambousek
Pastries and baking
50 minEasy

How to Make Meat or Cheese Sambousek

Meat or cheese sambousek is one of the most popular pastries on the table because it makes a great appetizer with a variety of dishes. Here is the method for the most successful dough, one that will never give you trouble when sealing it.

Persimmon and Walnut Cake
Desserts
50 minEasy

Persimmon and Walnut Cake

A delicious homemade persimmon and walnut cake. With this recipe, you can now make use of very ripe persimmons.

How to Make Chocolate Basbousa
Desserts
50 minEasy

How to Make Chocolate Basbousa

Chocolate basbousa is a modern version of the famous Arabic basbousa dessert. Adding chocolate sauce turns it into a rich, distinctive new treat that satisfies our chocolate cravings.

Homestyle Ozi, Delicious and Elegant
Desserts
50 minEasy

Homestyle Ozi, Delicious and Elegant

Ozi, or Qouzi, is an elegant recipe and an unusual way to serve rice. In this recipe, you’ll get the dough, filling, and assembly method step by step. Serve with yogurt and salad.

Easy French Samoon Bread
Breads and flatbreads
50 minEasy

Easy French Samoon Bread

A homemade samoon bread recipe made the traditional way: soft, fragrant bread that is perfect for all kinds of sandwiches. Learn how to make it step by step. The explanation may be long, but the process is very simple.

Easiest Way to Make Maamoul Mad with Ashta
Desserts
50 minEasy

Easiest Way to Make Maamoul Mad with Ashta

Maamoul mad with ashta in an easy homemade recipe. Do you prefer maamoul mad with different fillings? Maybe! But ashta filling has the biggest share of fans, and you simply have to learn it.

Stuffed Green Thyme Rolls with Cheese
Pastries and baking
50 minEasy

Stuffed Green Thyme Rolls with Cheese

Green thyme rolls with cheese, made with a wonderfully soft dough that stays delicious for more than a week. Here is everything you need to know to get the best result. You can also use this dough for different kinds of pastries and fillings.

How to Make Vegetable Sambousek
Salads and appetizers
50 minEasy

How to Make Vegetable Sambousek

Sambousek is one of the tastiest appetizers and side dishes served at celebrations. Here is a recipe for one of the best vegetable sambousek fillings, and you can use the same dough to make meat or cheese sambousek.

Easiest Apple Cake
Desserts
50 minEasy

Easiest Apple Cake

A special homemade apple cake recipe. The method could not be easier, yet the result is a beautiful cake that will sweeten your evenings and warm them up with a cup of tea or coffee :)

Green Beans in Olive Oil Without Tomatoes
Vegetarian mains
50 minEasy

Green Beans in Olive Oil Without Tomatoes

Green beans in olive oil are one of the most popular summer dishes... they can be made without tomatoes or any sauce at all, like this super easy recipe.