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Pan-Fried Chicken with Olive Oil and Saffron

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Spicy Sausage with Fried Potatoes
Sauces and dips
55 minEasy

Spicy Sausage with Fried Potatoes

A delicious homemade spicy sausage. The recipe includes the sausage seasoning and an easy method with a little onion and tomato. Making sausage at home is cleaner and tastier — add more chili for a hotter result.

How to Make Donuts
Desserts
60 minEasy

How to Make Donuts

Donuts are rich, fried sweets that kids love! Make them at home to make sure the oil is clean, and because they’re definitely more economical. Super easy!

Molokhia with Tomatoes
Soups and stews
65 minEasy

Molokhia with Tomatoes

Molokhia with tomatoes! Do you know this recipe? We usually make molokhia with chicken or meat, or even fry it with a little oil and eat it with a squeeze of lemon! But molokhia with tomatoes?! Yes, it is delicious too, and you won't believe it until you try it :)

Baladi Za'atar Blend
Breakfast and brunch
70 minEasy

Baladi Za'atar Blend

A traditional baladi za'atar blend made the authentic way and very easy to prepare at home. The key is to toast and dry the ingredients well before grinding them. Za'atar is one of the most important dishes on the Levantine breakfast table, and many families prepare it annually so the house never runs out. It is mixed with olive oil before eating.

Zucchini and Eggplant Maqluba in Oil
Salads and appetizers
70 minEasy

Zucchini and Eggplant Maqluba in Oil

Zucchini and eggplant maqluba — a traditional, simple dish with few ingredients, no spices or meat. A light summer recipe served cold.

Rice Halva
Rice and grains
25 minEasy

Rice Halva

Rice halva is an easy, quick dessert with pantry-friendly ingredients. Here's a tested recipe from the women of Shou Tabkhin Today.

Pumpkin Jam
Preserves and pickles
25 minEasy

Pumpkin Jam

Have you finished your pantry prep yet? If not, add this tried-and-true homemade pumpkin jam recipe—you won’t regret it :)

Potato Chips
Snacks and sides
30 minEasy

Potato Chips

Homemade potato chips... the method could not be easier and the result is more than wonderful. Crispy potato chips that you will keep reaching for. At the very least, cleanliness and the quality of the oil are guaranteed.

Pickled Turnips
Preserves and pickles
30 minEasy

Pickled Turnips

An easy pickled turnip recipe that doesn’t even require boiling water — so it’s quick, too! The result is lightly salted, tender pickled turnips with a satisfying crunch when you bite into them.

Escalope with Avocado Sauce
Mains
30 minEasy

Escalope with Avocado Sauce

Escalope is one of the delicious chicken recipes. It is served with fries and salad. Here is the cleanest and tastiest escalope you can make.

How to Make Mekazlala Labneh
Preserves and pickles
30 minEasy

How to Make Mekazlala Labneh

Mekazlala labneh, or madhabbala, is an incredibly easy and foolproof recipe. It’s worth having a few jars of this labneh in your pantry because it is truly delicious. To make it, you’ll need a special cloth bag for labneh.

How to Make Vegetable Rice with Meat
Rice and grains
30 minEasy

How to Make Vegetable Rice with Meat

Vegetable rice is a much-loved dish because it is super tasty, practical, and suitable for the whole family. It can be made vegetarian, or you can add meat or chicken for a richer meal. Here is an easy way to make it with meat.

Mansaf with Meat Shanks
Mains
30 minEasy

Mansaf with Meat Shanks

Mansaf made with lamb or veal shanks... an unbeatable dish, especially for celebrations and large family gatherings. Shank cuts are among the best and most tender meats for rice dishes. Top it with fried nuts.

Toum, or Garlic Sauce
Sauces and dips
30 minEasy

Toum, or Garlic Sauce

Toum is one of the sauces served with chicken. We have the easiest way to make it without eggs, starch, or potatoes, and the result is excellent in flavor. It can be kept in the refrigerator for a full month.

Pizza Rolls
Pastries and baking
30 minEasy

Pizza Rolls

Pizza is one of the tastiest baked goods, usually made in large pans or as small mini pieces—but have you ever tried pizza rolls? The dough is the same, but the shaping is different, which makes these rolls look more distinctive.

Dry Molokhia with Fluffy Rice
Soups and stews
30 minEasy

Dry Molokhia with Fluffy Rice

Dry molokhia is a regal dish cooked with chicken or meat, served with plenty of lemon and fluffy rice. It can also be served with chopped onion soaked in vinegar instead of lemon.

Turkish Balloon Bread with Sesame
Breads and flatbreads
30 minEasy

Turkish Balloon Bread with Sesame

Balloon bread is one of the tastiest kinds of bread. When fried, it puffs up, making it easy to open and fill with any filling you like. It can be served at different times of day, depending on the filling you choose.

Rice Mansaf with Meat
Rice and grains
30 minEasy

Rice Mansaf with Meat

Rice mansaf with meat is one of the most sought-after dishes, especially when it’s made with extra-tender fillet meat alongside the boiled meat! It’s even better with a cup of yogurt and is perfect for family gatherings and feasts.