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Chicken Fingers in Baklava Pastry

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How to Make Kunafa with Ashta
Breakfast and brunch
50 minEasy

How to Make Kunafa with Ashta

An easy, tried-and-tested homemade recipe for kunafa with ashta. Inside the recipe, you’ll find a link to how to prepare the kunafa shreds, as well as the kunafa cake or pastry, for a complete recipe from A to Z.

Brazilian Coxinha Kibbeh
Mains
50 minEasy

Brazilian Coxinha Kibbeh

Brazilian kibbeh Coxinha is a twist on kibbeh that uses flour in the dough and chicken in the filling, offering a unique texture and flavor.

Syrian Sweet Dough Fingers
Desserts
50 minEasy

Syrian Sweet Dough Fingers

Today’s dessert is Syrian! Or that’s what it’s called: Balah al-Sham. It’s a delicious recipe that doesn’t take much effort or time. We recommend giving it a try.

Yellow Rice
Rice and grains
55 minEasy

Yellow Rice

Yellow rice with kabsa spices and turmeric, in an easy and delicious homemade recipe! How about serving it alongside grilled meat or chicken for a complete meal?

How to Make Homemade Burger Buns
Mains
55 minEasy

How to Make Homemade Burger Buns

Homemade burger buns with a tried-and-tested recipe! These buns are more economical than store-bought ones, and their taste is just like bakery buns. Try them with beef or chicken burgers.

Cheesy Baked Potatoes
Salads and appetizers
55 minEasy

Cheesy Baked Potatoes

Cheesy baked potatoes are made in two steps: first boil and mash the potatoes — the rest is in the recipe. An easy, delicious side to serve with beef and chicken dishes.

Vegetable Curry Rice
Rice and grains
55 minEasy

Vegetable Curry Rice

Vegetable curry rice is a hearty dish that can be served on its own with a salad or alongside kebabs or grilled chicken. Enjoy!

Chinese-Style Noodles with Shrimp
Pasta and noodles
55 minEasy

Chinese-Style Noodles with Shrimp

Chinese-style noodles with shrimp — flavorful yet light and quick to make. We recommend adding a mix of vegetables. You can substitute beef or chicken if you prefer.

Mille-Feuille with Crème Pâtissière
Breads and flatbreads
55 minEasy

Mille-Feuille with Crème Pâtissière

A classic and beloved French dessert made at home. The method is simple — just pay attention to how the puff pastry is baked.

All-Purpose Dough
Pastries and baking
55 minEasy

All-Purpose Dough

An all-purpose dough — very easy to make. Use it for any pastry you like: manaqish, pizza or savory pies.

Crispy Mashbak (Crunchy Fried Pastry)
Desserts
60 minEasy

Crispy Mashbak (Crunchy Fried Pastry)

A clear, tried-and-true homemade recipe for crispy mashbak — a rich, delicious Arabic sweet that many love. Very easy.

Delicious Apple Pie
Pastries and baking
60 minEasy

Delicious Apple Pie

Apple pie is one of the best pies—the apple flavor pairs perfectly with the pastry. This recipe also includes a little grated coconut for a distinctive touch.

Brazilian Sonho (Cream-Filled Doughnuts)
Desserts
60 minEasy

Brazilian Sonho (Cream-Filled Doughnuts)

Sonho — a Brazilian sweet made from fried dough filled with cooked, cooled pastry cream. Dust with powdered sugar to serve. A very delicious treat we recommend trying.

How to Make Calzone
Mains
60 minEasy

How to Make Calzone

One of the most famous and delicious Italian recipes! Calzone, or Italian chicken pies, is perfect for anyone who loves classic Italian pizza. Here is an easy, tried-and-tested homemade version.

Shrimp Spring Rolls
Salads and appetizers
60 minEasy

Shrimp Spring Rolls

Spring rolls are a beloved Asian dish that enjoys wide popularity in the Arab world. You can substitute shrimp with chicken if you wish.

Molokhia with Tomatoes
Soups and stews
65 minEasy

Molokhia with Tomatoes

Molokhia with tomatoes! Do you know this recipe? We usually make molokhia with chicken or meat, or even fry it with a little oil and eat it with a squeeze of lemon! But molokhia with tomatoes?! Yes, it is delicious too, and you won't believe it until you try it :)