Search results
“Homemade Sausage”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Ice Cream Sandwich
A homemade ice cream sandwich recipe that's easier than easy! One of the quickest ways to make ice cream, but it's essential to leave it in the refrigerator long enough to get the right texture!
Red Chicken Shish Tawook
Red tawook grilled in a homemade recipe that's absolutely delicious! Red pepper gives the marinade a special touch. Find out what it is! Delicious with white rice, potatoes, or garlic sauce.
Green Okra Stew
Green okra stew... a homemade recipe that can't be beat! Stews are the perfect food to get our children used to eating. Serve with rice with vermicelli.
Chocolate Sauce with Walnuts
A homemade chocolate sauce made the easiest way. We added walnuts — and what would you choose? Almonds or hazelnuts, for example :) Click on the picture for the details! Very easy.
Grilled Chicken Shish Tawook
A delicious homemade Shish Tawook chicken recipe! One of the tastiest and lightest chicken breast dishes... the marinade is not at all heavy, and the best part is that it is grilled, making this dish wonderfully healthy!
How to Make Lebanese Fattoush Salad
A clear homemade Lebanese fattoush salad recipe with the essential vegetables that make up fattoush. Some people also like to add grated carrot or pomegranate seeds!
How to Make Awamat?
Awamat in a wonderful homemade, crispy recipe... Learn to make fried awamat at home instead of buying them ready-made. Frying them in two stages is essential to achieve the desired result.
Shami Mishabbak (Levantine Meshabbak)
Shami Mishabbak — one of the most delicious and easy Levantine sweets. This traditional Arab dessert is much loved. Try our successful homemade recipe.
Batbout (Flatbread) without Semolina
A successful homemade batbout recipe made with flour and no semolina. Perfect for serving shawarma or any other meat filling you prefer.
Haytaliya (Qeshtaliya) Milk Pudding
Haytaliya (also called Qeshtaliya) is one of the tastiest and easiest milk-based desserts. A tried-and-true homemade recipe kids and guests will love. Serve chilled with nuts.
Al-Mashatih (Ramadan Flatbreads)
Al-Mashatih are a beloved homemade flatbread with irresistible aroma and flavor. You don't have to wait for Ramadan—make them at home any time!
Easy Meshabek (Fried Sweet Ribbons)
Meshabek — a simple homemade sweet made from a fermented batter, deep-fried and soaked in syrup. Important steps: allow the batter to ferment well and stir before shaping and frying.
Pan-Fried Biftak Beef
An easy homemade biftak beef recipe with just a few ingredients and a simple paprika-based marinade. Serve with salad, potatoes and sautéed vegetables.
Za'atar and Olive Bread Loaf
Za'atar and Olive Bread... Nothing is more delicious than a homemade loaf of bread. A mixture of za'atar, olives, and rosemary kneaded with brown or white flour, as desired. Imagine its delicious aroma in your kitchen :)
How to Make Pistachio Madlouqa with Ashta
Pistachio madlouqa with ashta is a delicious and easy-to-make Arabic dessert. This recipe brings together madlouqa and homemade ashta.
Coconut Namoura
A very easy homemade coconut Namoura recipe. The Namoura ingredients are available in every home and inexpensive; don’t hesitate to try this proven recipe.
How to Make Easy Onion Soup?
Onion soup is one of the most famous types of elegant French soups. There are many recipes for making onion soup, so try this tried-and-tested homemade version and you won’t regret it.
How to Make Cheese Burek
A tried-and-true homemade recipe for making cheese burek in an easy and very delicious way. You can prepare a large batch of cheese burek, freeze it, and use it whenever needed.