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Boiled Potato Salad with Fennel

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Herb-Grilled Chicken Breasts
Mains
50 minEasy

Herb-Grilled Chicken Breasts

Herb-grilled chicken breasts — a practical, healthy, and flavorful home-style recipe. Serve with vegetables, rice, or salad. Marinate the chicken long enough in the seasoning for the best taste.

Fried Kibbeh
Mains
55 minEasy

Fried Kibbeh

Fried kibbeh is one of the most delicious recipes and can be served in many creative ways! It’s delicious with yogurt, stews, salad, and even French fries. Enjoy!

How to Make Mabsoos (Oil Cakes)
Desserts
55 minEasy

How to Make Mabsoos (Oil Cakes)

Mabsoos are oil-based cakes made without milk, eggs, or sugar. They have a bold, distinctive flavor thanks to fennel, anise, sesame and nigella seeds — delicious with tea!

How to Make Lamb Mansaf
Mains
55 minEasy

How to Make Lamb Mansaf

An easy, clear recipe for lamb mansaf using readily available ingredients. Try this homemade mansaf and serve it with a fresh green salad.

Turmeric Chicken Rice
Rice and grains
55 minEasy

Turmeric Chicken Rice

Turmeric chicken rice is a very practical, easy recipe. Serve with salad and plain yogurt. It’s also quick to prepare since chicken breasts cook fast.

Vegetable Curry Rice
Rice and grains
55 minEasy

Vegetable Curry Rice

Vegetable curry rice is a hearty dish that can be served on its own with a salad or alongside kebabs or grilled chicken. Enjoy!

Homemade Broasted Chicken
Mains
55 minEasy

Homemade Broasted Chicken

A well-made, delicious homemade broasted chicken. Try this recipe—you won't regret it. Serve with fries or mashed potatoes, ketchup and coleslaw.

Rice with Minced Meat and Chicken
Rice and grains
55 minEasy

Rice with Minced Meat and Chicken

Rice with minced meat and chicken is a classic Arabic dish loved by the whole family. Suitable for an everyday family meal or for entertaining guests. Delicious served with yogurt, vermicelli soup, or a salad.

Monk's Eggplant
Vegetarian mains
55 minEasy

Monk's Eggplant

Monk's Eggplant is a light, healthy vegetarian dish that makes a great appetizer or salad. Try it alongside fish dishes or as part of a shared spread.

Date Fingers (Filled Date Cookies)
Desserts
55 minEasy

Date Fingers (Filled Date Cookies)

Date fingers — a classic homemade treat. A reliable recipe for delicious date-filled dough flavored with fennel. Finish by coating the cookies with sesame.

Yellow Mujaddara (Split Lentil and Rice)
Rice and grains
55 minEasy

Yellow Mujaddara (Split Lentil and Rice)

Yellow mujaddara — simple and quick. Split yellow lentils with rice and caramelized onions make a delicious, comforting dish. Serve with lettuce, tomato and cucumber salad.

Sweet Pasta with Raisins
Pasta and noodles
55 minEasy

Sweet Pasta with Raisins

An unconventional and unusual pasta dish with raisins. Flavors mingle to form a rich, harmonious dish with a memorable taste, served as a salad to accompany main courses.

Kafta Tray Bake
Mains
55 minEasy

Kafta Tray Bake

Kafta tray bake is a traditional dish in Lebanese and Levantine cooking, and it is a great option when you have family and children around. You can serve it with rice or simply enjoy it with the potatoes cooked alongside it.

How to Make Zucchini in Tomato Sauce
Vegetarian mains
60 minEasy

How to Make Zucchini in Tomato Sauce

Zucchini in tomato sauce is an easy, tasty, vegetarian dish eaten with Arabic bread! It is even more delicious when served cold, and potatoes can be added optionally.

Wheat Pudding with Nuts, No Milk
Desserts
60 minEasy

Wheat Pudding with Nuts, No Milk

Milk-free wheat pudding is the ultimate winter dessert if you like serving it warm... Boiled wheat gives you energy and warmth! You can also enjoy it cold.

Maghmour (Eggplant Stew)
Mains
70 minEasy

Maghmour (Eggplant Stew)

Maghmour — a traditional vegetarian dish made with eggplant, onions and chickpeas. Potatoes can be added if you like. Serve warm or chilled; it’s also known as eggplant moussaka in some regions.

Wheat with Yogurt
Mains
75 minEasy

Wheat with Yogurt

Wheat with yogurt, an easier-than-easy recipe! A cold summer dish that is nutritious and healthy. Serve it with French fries or potato hash with onions. Give it a try!