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Easy Pan-Fried Manakish Recipe

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Easy Eggplant Maqluba
Mains
115 minExpert

Easy Eggplant Maqluba

Eggplant Maqluba: rice with lamb and fried eggplant. Easy and delicious, especially with yogurt that complements the eggplant perfectly. Here is the easy step-by-step method for Easy Eggplant Maqluba.

Sheet-Pan Beef Shawarma
Mains
75 minExpert

Sheet-Pan Beef Shawarma

Delicious, detailed sheet-pan beef shawarma recipe — from the shawarma marinade to the tarator and the accompanying salad. Enjoy!

Crispy Fried Fish Fillets
Sauces and dips
55 minMedium

Crispy Fried Fish Fillets

A quick, flavorful way to prepare boneless fish fillets with a crunchy coating, served with a mayonnaise dip and pickled cucumber.

Kibbeh with Pumpkin (or Squash) Baked in a Pan
Vegetarian mains
140 minExpert

Kibbeh with Pumpkin (or Squash) Baked in a Pan

Pumpkin or squash kibbeh is a delicious, very nutritious vegetarian dish. The pumpkin is nourishing, and so is the spinach and chickpea filling. Try it and tell us what you think.

Date and Walnut Maamoul Fingers
Desserts
30 minHard

Date and Walnut Maamoul Fingers

Date and walnut maamoul fingers are a delicious, easy-to-make dessert to prepare at home. Serve these date-and-walnut ma’amoul fingers for special occasions and holidays as a variation on traditional ma’amoul.

How to Make the Easiest and Tastiest Beef Shawarma
Mains
40 minHard

How to Make the Easiest and Tastiest Beef Shawarma

Beef shawarma is a delicious and practical dish you can make at home. What makes shawarma special is the accompanying vegetables and tarator sauce, and together these elements make shawarma truly exceptional.

Thyme Breadsticks with Labneh Dip - Video
Breads and flatbreads
40 minEasy

Thyme Breadsticks with Labneh Dip - Video

We sometimes use toast bread to make kunafa or sandwiches, and skip the crusts. With this easy and tasty recipe you won't waste any toast bread today.

Qamar al-Din or Qamar Over the Clouds
Desserts
55 minHard

Qamar al-Din or Qamar Over the Clouds

Qamar al-Din Over the Clouds is a well-known Lebanese dessert, especially in Tripoli. This recipe blends a milk-based pudding with qamar al-din for a delicious, easy dessert.

Stir-Fried Shrimp with Vegetables (Chinese Style)
Desserts
Time TBDHard

Stir-Fried Shrimp with Vegetables (Chinese Style)

Chinese-style stir-fried shrimp with vegetables — an authentic, quick and delicious recipe from the cooks of Shou Tabkhin Alyawm. Fast to prepare and full of flavor.

Maqluba with Vegetables and Ground Beef
Mains
85 minHard

Maqluba with Vegetables and Ground Beef

A delicious, easy-to-make vegetable maqluba layered with coarse ground beef. Distinctive presentation — serve with yogurt and salad. Can be made without meat.

Lebanese Nights Dessert (Layali Lubnan)
Desserts
85 minHard

Lebanese Nights Dessert (Layali Lubnan)

A delicious, easy Lebanese dessert featuring layers of cooked and fresh qeshta (creamy clotted cream) and nuts for a rich, distinctive finish.

Baked Potato Souffle in a Tray
Salads and appetizers
85 minHard

Baked Potato Souffle in a Tray

Potato souffle, or potatoes baked in a tray with meat, is an easy and delicious traditional dish. Serve it alongside a vegetable salad or fattoush.

Date Maamoul Fingers
Desserts
90 minExpert

Date Maamoul Fingers

Date maamoul made in a new way as rolls or fingers! You'll really love this recipe — the ingredients are easy to find and the method is simple, though the dough needs several hours to rest.

Luxury Maamoul with Walnuts and Dates
Desserts
240 minExpert

Luxury Maamoul with Walnuts and Dates

Luxury maamoul with walnuts and dates, in a detailed, tried-and-tested recipe that will accompany your sweet occasions and add beauty to your special hospitality!