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“Cauliflower with Tahini”

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Cauliflower with TahiniTahini Halva Mold with Photos
All categoriesSauces and dipsSalads and appetizersDessertsBreads and flatbreadsMainsRice and grainsPastries and bakingSoups and stewsVegetarian mainsSandwiches and wrapsBreakfast and brunchPreserves and picklesFestive specialsPasta and noodlesCold drinks
EasyHardMediumExpert30 min or less60 min or less90 min or less
internationalLevantineGulfEgyptianItalianMaghrebiPersian
VegetarianVeganDairy freeNut freeEgg freeGluten freePescatarianHigh proteinHalal friendly
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Homemade Falafel Recipe
Mains
55 minMedium

Homemade Falafel Recipe

Homemade falafel... many prefer not to buy ready-made falafel as long as it's easy to make at home. The important thing is to have a grain grinder available. Falafel is very delicious with vegetables and tarator (tahini sauce).

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Namoura Without Flour
Desserts
55 minMedium

Namoura Without Flour

Namoura made without flour — an easy and innovative version that uses tahini instead of flour to yield a light, crumbly, delicious Namoura.

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Beef Shawarma
Mains
65 minMedium

Beef Shawarma

A very easy, tried-and-true homemade beef shawarma recipe. Learn the marinade ingredients as well as the parsley salad and the tahini/tarator sauces served with it. Delicious served as a sandwich.

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Fried Ajjeh (Herb Omelette)
Breakfast and brunch
65 minMedium

Fried Ajjeh (Herb Omelette)

Ajjeh is one of the tastiest dishes served at breakfast. Some also like to serve it at lunch as an appetizer alongside fried vegetables like eggplant and cauliflower. Very delicious.

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Falafel Salad
Salads and appetizers
65 minEasy

Falafel Salad

Falafel Salad: An innovative and elegant way to serve falafel as a salad without bread. The recipe includes links to make falafel at home and tahini sauce. A falafel's constant companion!! :)

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How to Make Armenian Kebab Kubbeh
Mains
100 minHard

How to Make Armenian Kebab Kubbeh

For tahini lovers, here is a wonderful traditional recipe: Armenian kubbeh, a mix of meat, kubbeh, tahini, and abou sfer lemons. It is a truly distinctive dish you will not find just anywhere. Here is the delicious and tried-and-true method for making Armenian kubbeh.

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How to Make Fried Kibbeh
Salads and appetizers
120 minMedium

How to Make Fried Kibbeh

Fried kibbeh — one of the tastiest appetizers to serve with soup or fattoush at Ramadan. The kibbeh discs can also be used to make kibbeh in yogurt or kibbeh with tahini.

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Tripoli-Style Fish Sayadiyeh
Mains
130 minHard

Tripoli-Style Fish Sayadiyeh

Tripoli-style fish sayadiyeh from northern Lebanon — a delicious, reliable way to prepare fried fish with rice. The recipe also includes a simple tahini sauce.

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Sayadieh with Fish Fillets
Mains
Time TBDHard

Sayadieh with Fish Fillets

Sayadieh with fish fillets — a very practical, nutritious, and easy recipe. Sayadieh is delicious served with tahini sauce, a green salad, and eggplant mutabbal.

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Grilled Fish on Charcoal with Tartor Sauce
Mains
Time TBDHard

Grilled Fish on Charcoal with Tartor Sauce

Charcoal‑grilled fish served with Tartor sauce (a tomato‑yogurt/tahini sauce). An easy recipe that delivers great results for the fish.

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Homemade Beef Shawarma
Mains
Time TBDExpert

Homemade Beef Shawarma

Homemade shawarma has a distinctive flavor that surpasses store-bought versions. Try this beef shawarma with tahini sauce and parsley salad.

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