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Sheet Pan Fajita

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Potato Kibbeh baked in a Pan
Mains
145 minHard

Potato Kibbeh baked in a Pan

Potato kibbeh baked in a pan is a very tasty vegetarian dish that does not require many complex or hard-to-find ingredients. You can increase the amount of onions if you wish.

Mini Pancakes on Skewers
Desserts
30 minEasy

Mini Pancakes on Skewers

Mini pancakes with a lovely twist! Sometimes a small step or a simple detail changes the course of a recipe and turns it into something even more special. Kids will really love pancakes served this way.

Easy Chicken Fajitas
Breads and flatbreads
150 minHard

Easy Chicken Fajitas

Chicken fajitas are a popular Mexican dish in the Arab world. Prepare your own tortillas for a complete home-cooked meal from start to finish.

Pan-Fried Biftak Beef
Mains
40 minEasy

Pan-Fried Biftak Beef

An easy homemade biftak beef recipe with just a few ingredients and a simple paprika-based marinade. Serve with salad, potatoes and sautéed vegetables.

Milk Apple Pie in a Pan
Desserts
50 minEasy

Milk Apple Pie in a Pan

A homemade milk apple pie cooked in a pan — so good, very easy, delicious, soft, and of course it can be served right away with ice cream!

Fried Halloumi Cheese
Breakfast and brunch
50 minEasy

Fried Halloumi Cheese

Pan-fried halloumi in butter or olive oil — one of the tastiest things to serve for breakfast or dinner with a cup of tea. Serve with fresh mint — irresistible.

Avocado Sauce and Cocktail Sauce
Sauces and dips
50 minEasy

Avocado Sauce and Cocktail Sauce

Avocado sauce is a distinctive, delicious accompaniment for many chicken and meat dishes—like chicken kebabs or fajitas. Cocktail sauce is even easier—give it a try.

Marzipan Maamoul Filled with Dates
Desserts
Time TBDDifficulty TBD

Marzipan Maamoul Filled with Dates

An inventive recipe that combines the famous Italian marzipan sweet with maamoul! Marzipan maamoul stuffed with dates... a recipe that doesn't require an oven or a refrigerator.

Kibbeh with Pumpkin (or Squash) Baked in a Pan
Vegetarian mains
140 minExpert

Kibbeh with Pumpkin (or Squash) Baked in a Pan

Pumpkin or squash kibbeh is a delicious, very nutritious vegetarian dish. The pumpkin is nourishing, and so is the spinach and chickpea filling. Try it and tell us what you think.

Rice Halva
Rice and grains
25 minEasy

Rice Halva

Rice halva is an easy, quick dessert with pantry-friendly ingredients. Here's a tested recipe from the women of Shou Tabkhin Today.

Pumpkin Jam
Preserves and pickles
25 minEasy

Pumpkin Jam

Have you finished your pantry prep yet? If not, add this tried-and-true homemade pumpkin jam recipe—you won’t regret it :)

How to Make Mekazlala Labneh
Preserves and pickles
30 minEasy

How to Make Mekazlala Labneh

Mekazlala labneh, or madhabbala, is an incredibly easy and foolproof recipe. It’s worth having a few jars of this labneh in your pantry because it is truly delicious. To make it, you’ll need a special cloth bag for labneh.

Pizza Rolls
Pastries and baking
30 minEasy

Pizza Rolls

Pizza is one of the tastiest baked goods, usually made in large pans or as small mini pieces—but have you ever tried pizza rolls? The dough is the same, but the shaping is different, which makes these rolls look more distinctive.

Crab Salad with Avocado
Salads and appetizers
30 minEasy

Crab Salad with Avocado

Crab salad is one of the tastiest rich salads, especially with avocado. It can accompany meat dishes, chicken, and pizza, or stand alone as a satisfying and wholesome dinner.

Beef Shawarma
Mains
30 minEasy

Beef Shawarma

Beef shawarma — an easy, delicious homemade recipe. A few common pantry ingredients are all you need to marinate the meat. Make sure it’s tender. Enjoy!

Avocado Sauce
Salads and appetizers
30 minEasy

Avocado Sauce

An extremely easy avocado sauce — try it now. Great served with many dishes, especially chicken fajitas.

Oven-Roasted Whole Chicken
Sauces and dips
30 minEasy

Oven-Roasted Whole Chicken

Oven-roasted whole chicken is one of the tastiest and easiest recipes. Marinate it in the simple, pantry-friendly sauce and be sure to let it sit long enough to absorb the flavors.

Maamoul with Marzipan (Marseban) Filling
Desserts
30 minHard

Maamoul with Marzipan (Marseban) Filling

This Maamoul filled with marseban (almond/pistachio paste) combines a traditional maamoul dough with a French-style marseban filling. Try this wonderful recipe—you’ll love it.