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“Makhshash Dessert, or Vermicelli Dessert”
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Rice Pudding with Vanilla and Sahlab
Rice pudding flavored with vanilla and sahlab — a distinctive dessert blending complementary flavors. A comforting recipe suitable for children and the whole family.
Znood El-Sitt with Toast Bread
An inventive twist on the classic Znood El-Sitt dessert using toast bread. This easy version uses common pantry ingredients for home cooks.
Easy Marzipan
Marzipan, also known as almond paste in some regions, is a very easy dessert that doesn’t take long to make. Try Shoutabkhin Today’s easy and quick marzipan recipe.
Okra Stew with Meat
Okra with meat — an easy, home-style okra stew served with vermicelli rice. You can use frozen, fresh, or dried okra; all work well.
Easy Strawberry Jam
Strawberry jam — one of the tastiest and simplest jams to make. Use it in desserts and cakes. Learn this very easy method.
Easy Watermelon Rind Jam
Easy homemade watermelon-rind jam — a simple, distinctive recipe. Delicious spread with butter on soft or toasted bread, or used in desserts.
Dried Molokhia with Chicken
Dried molokhia cooked with coriander, garlic and chicken — a rich, flavorful dish worth the effort. Serve with rice and vermicelli.
Banana Sushi
An incredibly easy, very tasty recipe made with just a few ingredients you likely already have at home! Make banana sushi when you do not have many ingredients or much time to prepare other desserts, and enjoy a light, delicious treat.
Dry Molokhia with Rice
A very delicious homemade dry molokhia recipe! Molokhia is one of the tastiest dishes in Arab cuisine, and it becomes even better when it rests in the fridge. Serve it with rice with vermicelli.
How to Make Lobia Stew with Meat
Lobia with meat is a classic stew, usually served with rice pilaf with vermicelli. This comforting stew is practical and delicious, especially in cold weather.
Apple Pie or Apple Cake
Homemade apple pie — simple and delicious. Apples are a wonderful fruit for desserts; this special recipe is topped with a honey-and-almond mixture. Enjoy!
Strawberry Jam
An easy strawberry jam recipe with clear, detailed steps and every little detail included. Try it — the kids will love it! Nothing beats this jam with butter at breakfast or as a dessert.
How to Make Hala Al-Ruz (Rice Dessert)
An easy Hala Al-Ruz recipe made with commonly available ingredients. You can garnish it as you like with nuts or lemon-blossom (zahr) water.
Aish Al Saraya with Toast Bread
Aish Al Saraya with toast bread is an easy and proven way to adapt the traditional original recipe for Aish Al Saraya. Try this delicious homemade method to get the best dessert.
Green Fava Bean Stew with Meat
Green fava bean stew with meat is a very delicious, healthy, and nourishing recipe for the whole family. Serve it with white rice or rice with vermicelli and salad for a complete meal.
Raisin Bread with Creme Patissiere
Raisin bread stuffed with crème patissière — truly irresistible. One of the finest French desserts. This bread is easy to prepare and exceptionally delicious. Give it a try.
Dried Broad Bean Stew
Broad bean stew is one of the tastiest stews. It is also available dried in bags when it is not in season, and it is served like other stews with vermicelli rice.
Shish Barak (Yogurt Dumplings) with Rice
Shish barak — delicious dumplings in a yogurt sauce, originally Turkish and popular in the Levant. Some prefer lightly baking the dough pieces; others add them raw to the yogurt. Serve hot with rice or rice with vermicelli.