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“Lazy Cake Without Condensed Milk”
Zesta Library
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Crispy Chicken
Crispy chicken the whole family loves. Soak the chicken in milk overnight for extra tenderness — a reliable, tasty recipe.
Pumpkin Kibbeh (No Flour)
Pumpkin kibbeh — a delicious homemade recipe made without water and without flour. Try it and tell us what you think! Everyone will love this special vegan dish.
Oil-Free Roasted Chicken
A healthy and light recipe for oven-roasted chicken without any added oil! You can prepare this oil-free chicken recipe if you want to follow a healthy, fat-free diet.
How to Make Eclairs
How to make eclairs with a recipe we tried to make as detailed as possible to help ensure success when you try it. Eclairs are not difficult, but they do require some precision in preparation. Follow the steps and you will get the tastiest eclair cake!
Beef Maqluba with Vegetables
Beef Maqluba with vegetables — layers of meat, mixed vegetables, and rice — served as a molded, cake-like mound and garnished with nuts. A rich and very tasty meal. Serve it with salad and yogurt.
How to Make French Macarons with Flour
How to make French macarons with regular flour, without using ground almonds... An easy recipe for preparing one of the most famous French desserts with simple, readily available ingredients.
Red Pepper Paste
Red pepper paste (or pepper paste) is a key flavoring component for many dishes. Try making red pepper paste at home without preservatives.
Easy Semolina Dessert
Semolina... a simple homemade dessert made with milk and semolina... we top it with crushed cookies... and serve it cold with syrup. Try it and present it as the best dessert for your kids... they’ll love it!
How to Make Eclairs
A very special and elegant way to prepare homemade eclair cake. This recipe is home-tested, but it does require some care and patience during the preparation stages.
How to Make Shish Barak
Shish barak is a very delicious dish and truly suitable for this hot time of year. It is a light meal based on small dough dumplings stuffed with minced meat and cooked in yogurt. You can use goat's milk yogurt or cow's milk yogurt, depending on your preference.
Bouche de Noel
Bouche de Noel made with a tried-and-tested recipe and guaranteed success! Boush is one of the most delicious cakes in French cuisine and is usually served during Christmas celebrations, shaped like a Christmas tree trunk.
Bulgur Kibbeh with Meat Filling
Bulgur kibbeh (without meat in the dough) — flour and oil are added until a cohesive, moldable dough forms. The filling is classic seasoned meat. A tasty, different kibbeh worth trying.
Custard-Filled Éclair
Éclairs are among the lightest, most delicious cakes—very popular and easy to make. You can fill the éclair with pastry cream or custard. Surprise your kids by making them at home.
Muffins with Caramel Sauce
Muffins with caramel sauce are a delicious cupcake recipe kids will love and adults will enjoy for their distinctive caramel flavor.
Chickpea Falafel Patties
Chickpea falafel patties — a beloved traditional recipe. Made with chickpeas only (no fava beans), they fry without absorbing excess oil and are great in sandwiches.














