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Grilled Chicken with Vegetables

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Lebanese Burghul and Vegetable Mafroukeh
Rice and grains
55 minEasy

Lebanese Burghul and Vegetable Mafroukeh

Mafroukeh... a popular dish famous among the people of South Lebanon. It uses the same vegetables as Tabbouleh and burghul. It's eaten with lettuce, cabbage, or grape leaves. A tip: try it!

Homemade Falafel Recipe
Mains
55 minMedium

Homemade Falafel Recipe

Homemade falafel... many prefer not to buy ready-made falafel as long as it's easy to make at home. The important thing is to have a grain grinder available. Falafel is very delicious with vegetables and tarator (tahini sauce).

Cauliflower Maqluba (Zahri)
Mains
55 minMedium

Cauliflower Maqluba (Zahri)

Cauliflower Maqluba, also known as Zahri, is a traditional dish with wide popularity. You can omit eggplant in this recipe, and you can adjust or increase the vegetables and add ground meat as desired.

Creamy Garlic Sauce
Sauces and dips
55 minMedium

Creamy Garlic Sauce

A versatile sauce that accompanies many dishes, especially chicken dishes. Try this easy garlic sauce to achieve a restaurant-like garlic flavor.

Beef Tenderloin with Cream
Rice and grains
55 minMedium

Beef Tenderloin with Cream

A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.

Special Quinoa Salad
Salads and appetizers
60 minEasy

Special Quinoa Salad

A special homemade quinoa salad that is very rich! Preparing quinoa is very easy, and you can add any vegetables you like after the quinoa has cooled so the vegetables do not wilt

Pasta Salad (Macaroni Salad)
Salads and appetizers
60 minEasy

Pasta Salad (Macaroni Salad)

A tasty pasta salad — an easy, filling recipe that can be served on its own. Add the vegetables you like; it can be a clever way to get kids to eat more veg.

How to Make Biryani Rice
Rice and grains
60 minMedium

How to Make Biryani Rice

Biryani rice — a must-try aromatic Indian-style rice with chicken, typically served with salad or yogurt.

How to Make Potato Soup
Soups and stews
60 minMedium

How to Make Potato Soup

Potato soup is a very appetizing and easy-to-make soup, especially since its ingredients are available in every home and the cost is very low. You can adjust the amount of vegetables you prepare.

How to Make Calzone
Mains
60 minEasy

How to Make Calzone

One of the most famous and delicious Italian recipes! Calzone, or Italian chicken pies, is perfect for anyone who loves classic Italian pizza. Here is an easy, tried-and-tested homemade version.

How to Make Tomato Kammouneh
Salads and appetizers
60 minMedium

How to Make Tomato Kammouneh

Tomato kammouneh is one of Lebanon's most delicious and well-known vegetarian dishes. You can prepare the kammouneh mixture in advance and freeze it without the vegetables, then use it when needed.

Shrimp Spring Rolls
Salads and appetizers
60 minEasy

Shrimp Spring Rolls

Spring rolls are a beloved Asian dish that enjoys wide popularity in the Arab world. You can substitute shrimp with chicken if you wish.

Cheddar Pumpkin Cheese Log – Video Tutorial
Breakfast and brunch
60 minMedium

Cheddar Pumpkin Cheese Log – Video Tutorial

An inventive cheddar cheese treat served with vegetables; its flavor is as important as its appearance. Rich and delicious, it pairs beautifully with salted crackers. Ideal for Halloween gatherings.

Molokhia with Tomatoes
Soups and stews
65 minEasy

Molokhia with Tomatoes

Molokhia with tomatoes! Do you know this recipe? We usually make molokhia with chicken or meat, or even fry it with a little oil and eat it with a squeeze of lemon! But molokhia with tomatoes?! Yes, it is delicious too, and you won't believe it until you try it :)

How to Make Lebanese Mafruka
Rice and grains
65 minMedium

How to Make Lebanese Mafruka

Mafruka with vegetables and bulgur is one of the tastiest Lebanese salads, famous in South Lebanon! It is eaten with lettuce or cabbage leaves, like tabbouleh, or even grape leaves. Its ingredients are like tabbouleh, with a difference in the preparation method.

Green Fava Beans with Oil
Breads and flatbreads
65 minMedium

Green Fava Beans with Oil

Green fava beans in oil, a very delicious homemade recipe with cumin, coriander, and garlic! You won't find a tastier plate of green fava beans than this :) It is eaten with bread and served with vegetables such as radishes.

Fried Omelette
Salads and appetizers
65 minMedium

Fried Omelette

Fried ajja — a mix of vegetables and beaten eggs. You can deep-fry them in plenty of oil or cook them in a non-stick pan for a healthier, lighter meal.

Kabsa Rice with Meat
Rice and grains
65 minMedium

Kabsa Rice with Meat

Kabsa rice with meat — a homestyle recipe that's simply delicious :) Learn our cook's easy method; you can also substitute chicken for the meat.