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“Special Makdous Eggplant Fatteh”
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Fatteh with Vegetables
A light, clean and quick vegetable fatteh served in an inventive way — hearty and very flavorful. Try this rich vegetarian dish.
Beef Shawarma Fatteh
A new addition to our site: beef shawarma fatteh. We've already tried hummus, eggplant, vegetable fattet, and beef meatballs—now add this tried-and-true recipe to the list.
Special Quinoa Salad
A special homemade quinoa salad that is very rich! Preparing quinoa is very easy, and you can add any vegetables you like after the quinoa has cooled so the vegetables do not wilt
Delicious Chicken Fatteh
A very tasty homemade chicken fatteh recipe... The steps are very simple, and the result is even better, especially if you serve it like we do alongside bulgur with vermicelli and chickpeas.
Chickpea Fatteh
Chickpea fatteh made easy with a simple, clear homemade recipe! Fatteh is one of those dishes that can be served for breakfast or lunch, and it can be topped with nuts or minced meat.
Shrimp Fatteh Recipe
Shrimp Fatteh blends traditional chickpea and eggplant layers with succulent shrimp. A creative and tasty recipe that will elevate any table.
Stuffed Eggplant Pickles
In Lebanon, preserving food has its own rituals and seasons... Stuffed eggplant is one of the most popular types of pickles prepared in summer to enjoy later. Did you think making makdous was difficult? Not anymore, and not with today's recipes from What Are You Cooking Today, prepared by home cooks just like you!
Special Mini Cheesecake
Mini cheesecake made with a perfect recipe! A proper cheesecake, made the right way... and definitely one of the most delicious American desserts! A refreshing taste and a smooth, melt-in-your-mouth texture.
Healthy Eggplant Manzala (Moussaka)
Eggplant manzala, aka moussaka! For fans of this dish — here’s a healthier version without frying the eggplant, which usually soaks up a lot of oil. Enjoy.
Healthy Eggplant Maghmour or Moussaka
Eggplant maghmour, or moussaka, made with an easy recipe. This is one of the tastiest eggplant dishes and a perfect summer meal because it is served cold from the fridge and eaten with bread.
How to Make Hummus Fatteh with Yogurt
Hummus Fatteh with yogurt is a delicious and healthy vegetarian recipe. It can be served as a side dish for breakfast or as a healthy, light dinner, especially if the bread is reduced and toasted in the oven instead of fried.
Tongue Fatteh Recipe
Homemade tongue fatteh is unbeatable... This dish is truly special and rich, as the tongue is made of tender, lean meat! Making it at home is certainly cleaner... and here is how to do it.
Chickpea Fatteh, or Tasqiya
Chickpea fatteh, also called tasqiya, made the homemade way and at its best — with fried nuts in ghee :) And don’t forget: it’s important to serve fatteh immediately as soon as it’s ready!
Special Cinnamon Roll Recipe
A wonderful, easy, and tried-and-tested recipe for cinnamon rolls. You can prepare these cinnamon rolls and pack them in your children’s school lunchbox as a homemade treat they’re sure to love.
How to Preserve Grilled Eggplant
Grilled eggplant is needed to make baba ghanoush or Mutabbal. It is at its best when the eggplant is charred over a gas flame, which helps preserve its flavor well. You can store it in tightly sealed jars, even without refrigeration!
Grilled Eggplant with Vegetables and Cheese
How do you like eggplant? Honestly, eggplant is delicious in any form, and there’s no limit to the ways it can be made. Here is a recipe for the tastiest grilled eggplant with vegetables and cheese.
Potatoes and Eggplant with Meat and Béchamel
Potatoes and eggplant with meat and béchamel, in a very delicious recipe. A great idea for serving potatoes and eggplant in a creative way. We recommend that you try it.
Healthy Avocado Fatteh
Avocado fattah... an innovative, delicious, and truly unique recipe. You have to try it, especially if you love avocados. As we know, avocados contain plenty of healthy fats! Enjoy them in moderation and add them to your favorite dishes, just like this recipe.