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Arabic Dessert

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How to Make Safouf the Traditional Way
Breads and flatbreads
50 minMedium

How to Make Safouf the Traditional Way

A wonderful recipe in every sense for making safouf at home. This version of safouf made the traditional way is similar to the recipes used in famous shops for preparing Arabic sweets.

Lemon Blossom Marmalade
Preserves and pickles
50 minEasy

Lemon Blossom Marmalade

An easy way to make lemon blossom marmalade used in many recipes and as a beautiful, tasty garnish for some desserts. This isn’t the original recipe, of course, since it uses orange peel, but the result is very satisfying :)

Green Dandelion Greens (Alet)
Mains
50 minEasy

Green Dandelion Greens (Alet)

This is not a painting, and this is not a dessert! It’s a dish of hindbeh, or alet, and it’s irresistible. By the way, the health benefits of dandelion greens are countless...

Zucchini Maqlouba with Tomato
Breads and flatbreads
55 minEasy

Zucchini Maqlouba with Tomato

Zucchini maqlouba with tomato is a simple, traditional, healthy and budget-friendly recipe. It's eaten with Arabic bread and doesn't require many ingredients.

Rice with Minced Meat and Chicken
Rice and grains
55 minEasy

Rice with Minced Meat and Chicken

Rice with minced meat and chicken is a classic Arabic dish loved by the whole family. Suitable for an everyday family meal or for entertaining guests. Delicious served with yogurt, vermicelli soup, or a salad.

Mille-Feuille with Crème Pâtissière
Breads and flatbreads
55 minEasy

Mille-Feuille with Crème Pâtissière

A classic and beloved French dessert made at home. The method is simple — just pay attention to how the puff pastry is baked.

Znood El-Sitt with Saj Bread
Breads and flatbreads
55 minEasy

Znood El-Sitt with Saj Bread

Znood El-Sitt made with saj bread — an easy homemade dessert using a simple clotted-cream filling and saj flatbread. Quick, delicious and perfect any time.

Easy-Sable Cookies
Preserves and pickles
55 minEasy

Easy-Sable Cookies

Sablé cookies topped with jam and powdered sugar, or chocolate and pistachio. A light dessert that’s incredibly tasty and loved by both kids and adults. Here’s the method.

Jam Tart Recipe
Preserves and pickles
60 minMedium

Jam Tart Recipe

A jam tart recipe that's simply irresistible. This dessert is very easy to prepare and, as they say, made from ingredients already on hand at home.

How to Make Zucchini in Tomato Sauce
Vegetarian mains
60 minEasy

How to Make Zucchini in Tomato Sauce

Zucchini in tomato sauce is an easy, tasty, vegetarian dish eaten with Arabic bread! It is even more delicious when served cold, and potatoes can be added optionally.

Banoffee Pie Recipe
Pastries and baking
60 minEasy

Banoffee Pie Recipe

For fans of sweet pies and Western desserts in general, here is a delicious Banoffee Pie recipe. The caramel with banana and whipped cream will refresh you after a long day of work. Here is the recipe and step-by-step directions!!!

How to Make Fried Kibbeh
Mains
60 minEasy

How to Make Fried Kibbeh

Fried kibbeh disks are among the most delicious dishes that adorn the Arabic table. Learn this simplified recipe and enjoy kibbeh discs with yogurt or soup.