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Basbousa Cake with Ashta

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Crispy Fried Qatayef
Desserts
50 minEasy

Crispy Fried Qatayef

Qatayef filled with ashta or walnuts and fried are among the tastiest Ramadan desserts. The batter is wonderful in this recipe and is specially made to turn crispy when fried.

Cheese Halawa with Daaoukiyeh Filling
Desserts
50 minEasy

Cheese Halawa with Daaoukiyeh Filling

Cheese halawa is one of the tastiest Lebanese sweets. You may think it is difficult to make at home, but the opposite is true. In this recipe, we chose an unconventional filling for the halawa: ashta with daaoukiyeh.

How to Make Baba au Rhum
Desserts
50 minEasy

How to Make Baba au Rhum

Baba au Rhum made at home couldn’t be easier! This dessert is one of the most famous French cakes. Making it at home is guaranteed with this recipe, so give it a try.

Semolina and Coconut Harissa (Basbousa)
Desserts
50 minEasy

Semolina and Coconut Harissa (Basbousa)

Semolina and coconut harissa, soaked with cold syrup—mmm, so delicious. These Arab desserts are very popular, easy to make, and perfect for entertaining :)

How to Make Suksieh Dessert
Desserts
50 minEasy

How to Make Suksieh Dessert

Suksieh dessert — similar to an easy layered cake: layers of biscuits and chocolate pudding. Top with desiccated coconut and your choice of nuts. Delicious and quick to make :)

Arabic Safuf Cake (Light Semolina Cake)
Desserts
50 minEasy

Arabic Safuf Cake (Light Semolina Cake)

Safuf is a light, popular Arabic sweet that’s easy to prepare. Brushing the top with syrup gives it the required shine and softness.

Light Muffin Recipe
Desserts
50 minExpert

Light Muffin Recipe

A delicious, light muffin recipe worth trying, especially since it is very easy. Your kids will love this muffin or cupcake recipe and will ask for it again and again.

Shaibiyat
Desserts
50 minMedium

Shaibiyat

A new recipe and a different way to serve shaibiyat with ashta. Shaibiyat is a classic, traditional sweet, but we can always add our own touches, especially in the final decorating stage.

Layered Maamoul with Cream (Maamoul Mad bil Qashta)
Desserts
55 minHard

Layered Maamoul with Cream (Maamoul Mad bil Qashta)

Layered maamoul filled with cream — one of the most requested Arabic desserts. You can use other fillings as well; the dough is the same for all versions of maamoul mad.

Chocolate Sfoof
Desserts
55 minEasy

Chocolate Sfoof

An inventive and delicious sfoof (semolina cake) flavored with cocoa — a kid-favorite twist. Try it for a change; you won't regret it.

Easy Namoura (Semolina Cake)
Desserts
60 minEasy

Easy Namoura (Semolina Cake)

Easy namoura—a successful homemade recipe. Namoura is one of the most requested Arabic sweets and this particular method is very simple. Give it a try.

Mini Athmaliyyeh
Desserts
60 minEasy

Mini Athmaliyyeh

Mini athmaliyyeh made in cupcake molds — small, very tasty portions of this easy-to-prepare Middle Eastern dessert. Here’s a detailed, successful method to try.

How to Make Othmaliyeh or Basma Dessert
Desserts
60 minEasy

How to Make Othmaliyeh or Basma Dessert

Basma or Othmaliyeh... two layers of Othmaliyeh vermicelli filled with fresh qashta (clotted cream). And of course, don't forget the pistachios, which add richness and flavor. A very special dessert, served with atr (sugar syrup).