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Lebanese Burghul and Vegetable Mafroukeh

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Beef Tenderloin with Cream
Rice and grains
55 minMedium

Beef Tenderloin with Cream

A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.

Kafta Tray Bake
Mains
55 minEasy

Kafta Tray Bake

Kafta tray bake is a traditional dish in Lebanese and Levantine cooking, and it is a great option when you have family and children around. You can serve it with rice or simply enjoy it with the potatoes cooked alongside it.

Farakah Recipe
Salads and appetizers
60 minEasy

Farakah Recipe

Farakah is one of the tastiest Lebanese appetizers and has become a hallmark of Lebanese cuisine. Here is the recipe, explained clearly and simply, and delicious beyond compare.

Special Quinoa Salad
Salads and appetizers
60 minEasy

Special Quinoa Salad

A special homemade quinoa salad that is very rich! Preparing quinoa is very easy, and you can add any vegetables you like after the quinoa has cooled so the vegetables do not wilt

Pasta Salad (Macaroni Salad)
Salads and appetizers
60 minEasy

Pasta Salad (Macaroni Salad)

A tasty pasta salad — an easy, filling recipe that can be served on its own. Add the vegetables you like; it can be a clever way to get kids to eat more veg.

How to Make Baba Ganoush
Salads and appetizers
60 minEasy

How to Make Baba Ganoush

Baba ganoush — one of the tastiest Lebanese dips. Delicious alongside many dishes; try it with fish. Baba ganoush is tasty and healthy.

How to Make Alat (Hindbeh)
Salads and appetizers
60 minEasy

How to Make Alat (Hindbeh)

Alat (hindbeh) is a light, healthy Lebanese meze. There are several ways to prepare it—some simply boil and dress it with lemon and olive oil, others sauté it with onions or top it with fried onions.

How to Make Potato Soup
Soups and stews
60 minMedium

How to Make Potato Soup

Potato soup is a very appetizing and easy-to-make soup, especially since its ingredients are available in every home and the cost is very low. You can adjust the amount of vegetables you prepare.

Beef Shawarma Marinade
Mains
60 minMedium

Beef Shawarma Marinade

A wonderful homemade marinade for beef shawarma using simple, pantry-friendly ingredients. Prepare beef shawarma with garlic yogurt sauce and the delicious vegetable salad.

How to Make Tomato Kammouneh
Salads and appetizers
60 minMedium

How to Make Tomato Kammouneh

Tomato kammouneh is one of Lebanon's most delicious and well-known vegetarian dishes. You can prepare the kammouneh mixture in advance and freeze it without the vegetables, then use it when needed.

How to Make Grilled Eggplant with Cheese
Mains
60 minMedium

How to Make Grilled Eggplant with Cheese

A distinctive way to serve roasted eggplant with vegetables in the oven. You can serve grilled eggplant with meat or on its own, alongside cooked rice.

Cheddar Pumpkin Cheese Log – Video Tutorial
Breakfast and brunch
60 minMedium

Cheddar Pumpkin Cheese Log – Video Tutorial

An inventive cheddar cheese treat served with vegetables; its flavor is as important as its appearance. Rich and delicious, it pairs beautifully with salted crackers. Ideal for Halloween gatherings.

Baalbek-Style Fatayer
Pastries and baking
60 minMedium

Baalbek-Style Fatayer

Baalbek-style fatayer is a famous pastry in Baalbek, Lebanon. The meat-filled version is loved across many Lebanese regions. Here is the authentic Baalbek-style fatayer recipe.

How to Make Chicken Kebab
Festive specials
60 minMedium

How to Make Chicken Kebab

A tried-and-true home recipe for chicken kebabs. A flavorful marinade suitable for the whole family, best served with rice or a vegetable salad.

Kibbeh in Yogurt
Rice and grains
60 minExpert

Kibbeh in Yogurt

A beloved Lebanese classic: Kibbeh cooked in yogurt, with options for goat or cow yogurt. The recipe details both versions.