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“Cheese Halawa with Daaoukiyeh Filling”
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How to Make Brioche Dough
The brioche dough is on us, the rest is up to you! Choose the fillings you like... you can stuff it with dates, chocolate, or coconut, or leave it plain!
Turkish Pide (Turkish Meat Pies)
Turkish pide — a distinctive pastry recipe. The filling is flavorful and well-balanced. Try this recipe — you’ll love it.
Crispy Purslane Pastries
Crispy purslane pastries made with an ultra-crispy dough (no yeast). Includes the tasty purslane filling and the trick for extra crunch. Try them — you’ll love them.
Chicken Salsalada
Salsalada is a rich dish because it includes chicken along with vegetables, so it is filling and can easily serve as a meal on its own. Its flavor is truly distinctive.
Ashta Qatayef
Ashta qatayef with a detailed recipe, from the batter to the homemade ashta filling the traditional way. The batter can also be used for other fillings, and it can be used for fried qatayef as well.
Tray of Maamoul Madd with Ashta
Maamoul madd with ashta, a simple homemade recipe that will turn out well for every cook when you try it :) You can also use the same dough for different maamoul madd fillings such as dates and walnuts.
Shuaibiyat with Walnuts and Ashta
Shuaibiyat made with a detailed from-scratch recipe... We'll make it with ashta and walnuts, and both fillings are equally delicious. Give it a try.
Homestyle Ozi, Delicious and Elegant
Ozi, or Qouzi, is an elegant recipe and an unusual way to serve rice. In this recipe, you’ll get the dough, filling, and assembly method step by step. Serve with yogurt and salad.
Easiest Way to Make Maamoul Mad with Ashta
Maamoul mad with ashta in an easy homemade recipe. Do you prefer maamoul mad with different fillings? Maybe! But ashta filling has the biggest share of fans, and you simply have to learn it.
Homemade Shaabiyat
Shaabiyat is one of the tastiest and easiest Arab desserts to prepare. Let’s make it at home—it won’t cost you much, and the cooked cream filling is simply irresistible.
Plain Ghraybeh and Date-Stuffed Ghraybeh Recipe
Ghraybeh is a light dessert, even though it contains ghee. Its soft texture makes it especially popular. It is made with just three ingredients and can be prepared plain or filled with different fillings such as dates or pistachios.
Potato Balls with Chicken and Vegetables
Potato balls with chicken and vegetables, topped with a white sauce made from cooking cream and cream cheese. A homemade recipe that’s so delicious. This is a very rich dish you must try.
Soft Spinach Pies
Spinach pies are among the tastiest pastries, and it is impossible to find the same homemade flavor in bakeries! Let’s learn how to make the most delicious pies with a cooked filling. The dough can also be used for other fillings.
Swiss Chard Pies
Swiss chard pies... who wants to try them? They are just as delicious as spinach pies! Here is this delicious method for making the dough and filling.
Spinach Pies
Spinach pies with a delicious recipe! Pastries always brighten the table, especially when filled with a tasty spinach filling. They can be served for breakfast, lunch, or as a snack.
Creamy Pasta Casserole
Creamy pasta is a super-tasty, practical French-style dish. You can add cheese and chicken or leave it vegetarian — either way it makes a rich, satisfying meal.
Meat, Spinach, and Potato Pies
Delicious, reliable homemade meat, spinach and potato pies. Find the dough recipe and all three fillings — nothing beats homemade pastries.
Tortilla Rolls with Mortadella
Tasty tortilla rolls filled with mortadella and cheese — an easy appetizer or quick breakfast. Great for kids’ school lunches. Also includes links to homemade tortilla and mortadella recipes.