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“Swiss Chard Stem Dip”
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Swiss Chard Leaves with Olive Oil
Swiss chard leaves with olive oil is a light and delicious vegetarian dish. Here is the detailed method. It can be served cold from the fridge, just like grape leaves.
Lentil Soup with Swiss Chard and Lemon
Today’s soup is lentils, but not the traditional version — this is our favorite lentil soup with lemon! Lentil soup is known for its rich, delicious flavor and countless health benefits. Try this recipe, share it with the people you love, and enjoy!
Easy Avocado Dip
An extra-easy homemade avocado dip — guacamole is a delicious Mexican sauce that goes great with Mexican dishes and grilled chicken!
Lentil Dip with Tahini
Lentil dip with tahini — a creative, delicious dip. Some may know it, but many will discover it here. Very tasty.
Vegetable Cups with Dip
We love this colorful assortment of vegetable appetizers with the perfect touch of creamy cheese. These cups make a great side dish on the table, a nibble between meals, or a healthy offering for guests when you don’t want to prepare heavy main courses.
Lentil Soup with Lemon and Potatoes
Lentil soup with lemon is one of those easy, hearty soups. What do you add besides Swiss chard? Some people add potatoes, and carrots can also be added.
Zalabia
Zalabia made at home, with an especially delicious touch of anise! You can serve it for breakfast with labneh, for example, or turn it into a sweet treat by dipping it in sugar or syrup.
Purslane Salad with Yogurt
Do you know purslane salad, or purslane with yogurt? It is similar to cucumber yogurt salad, but with finely chopped purslane stems instead of cucumber. What do you think?
Zalabiya
Zalabiya is one of the old and well-known pastries in Lebanese cuisine. It is often eaten for breakfast with labneh, za'atar, and other traditional breakfast dishes, but it can easily be turned into a sweet dish by dipping it in syrup. The choice is yours: do you want your zalabiya sweet or savory?
Shrimp Appetizers
Appetizers are elegant dishes that complete any feast and are perfect for serving when you have guests for a light dinner. The presentation and garnishing are part of the dish’s appeal, and this shrimp with dip recipe is a perfect example.