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“Easy and Quick Turkish Cup Dessert”
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Grated Pumpkin Jam
This grated pumpkin jam recipe isn't easy and requires some effort and patience to prepare, but the wonderful result makes all the effort worthwhile.
Quzi (Al-Qozi) - Video
Quzi is a showpiece dish for special occasions. It’s not hard to prepare, but it does take time and precision. Try our easy method for your celebrations.
Preserved Figs
Fig jam, or ma'qud al-tin, is a delicious and easy jam and one of the most important staples of the annual pantry.
Shrimp Stew - Video
Shrimp stew is an easy-to-make recipe with bold flavors and endless benefits. We made it for you on video and hope you enjoy it.
Video: Salmon and Avocado Salad
Avocado and salmon salad is easy to prepare, but the quality of the ingredients, especially the salmon and avocado, is essential if you want the right result.
Oatmeal and Honey Bread - Video
An easy, tested bread recipe using oats and honey with wholesome ingredients—perfect for home baking.
Grilled Portobello Mushrooms - Video
Portobello mushrooms, or portobellas, are delicious and very healthy. Try this quick, flavorful recipe and share it with loved ones.
Potato Wedges
All the recipes from What's Cooking Today are easy and can be made in any home! This potato recipe works well as a side dish with many meals, and we're sure you'll be happy to try it at home...
Homemade Athmaliya Dough
Homemade Athmaliya dough is versatile for making several recipes, depending on the thickness of the dough when baked. Try this easy method.
Pickled Cucumbers
Levantine cuisine is famous for many kinds of pickles and preserved vegetables, and today we bring you a pickled cucumber recipe: easy and guaranteed to work!
Oven Roasted Potatoes
Oven-roasted potatoes are easy to prepare, inexpensive, and, most importantly, delicious, making them suitable for both adults and kids.
Ozi with Saj Bread
Ozi, also known as qouzi, can be prepared in different ways, but the women of What's Cooking Today always come back to the easiest recipe and the tastiest one! Today's recipe saves you from buying the special pastry sheets for qouzi, and you can make this delicious dish using saj bread or rolled bread. It's an easy recipe with ingredients found in every home.
Grilled French Bread with Vegetables
Appetizers and side dishes are as important as main meals and add flair to every table. Though easy to prepare, these dishes deserve careful attention to flavor and presentation so your family and guests will enjoy them. What do you think of these small pieces of grilled bread with vegetables? Make them and tell us the result.
Makdous - Eggplants stuffed with Walnuts
Makdous is one of the tastiest and richest pickles on the table. It can be eaten as a standalone meal with flatbread and vegetables or paired with dishes like fried eggs or mujaddara. Preparing makdous isn’t easy, but as the women of Shoutabkhin Today show, it isn’t impossible either!
Ka'ak
One of the tastiest and most sought-after kinds of ka'ak in today's Sho Tabkheen collection... Every lady has her own special touch when making this type of ka'ak, but today we bring you a very easy recipe that you will definitely try and love.
Fresh White Cheese
Preparing all dishes and food, whether easy or difficult, is a decision the women of Sho Tabbakheen El Youm have taken, and they keep reinforcing that decision recipe after recipe... This homemade cheese method is a new recipe joining the dozens of wonderful recipes published on our site today.
Puffy Bread (Mini Batouts)
A dough that looks intimidating but is easy to make. These puffy flatbreads cook on a pan and pair beautifully with any filling, making them great for special occasions and gatherings.