Search results
“Stuffed Zucchini with Goat's Milk Yogurt”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
How to Make Fried Kibbeh Discs
Fried kibbeh discs are a very popular dish. They can be fried and served with salad or plain yogurt, or cooked with yogurt or in shish barak. Enjoy.
Rice with Vegetables and Chicken
Rice with vegetables and browned chicken pieces — a practical family-friendly recipe for all ages. Garnished with nuts and served with salads and yogurt.
Meat on Dough (Lahm bi Ajeen)
Lahm bi Ajeen — one of the tastiest pastries, typically served with yogurt or ayran and a squeeze of lemon. Here’s a detailed method to make it at home.
Turkish Kunafa
Turkish-style kunafa — a distinctive layered dessert with a green-colored kunafa pastry layer and a creamy milk pudding (muhallebi) layer. Try it and enjoy the unique flavors.
Bulgur with Chicken
A light, flavorful bulgur-with-chicken dish — similar to rice in texture — served nicely with salad or yogurt.
Shanklish (Traditional)
Authentic shanklish prepared the traditional way. Shanklish is a classic preserved dairy product made from strained yogurt and aged — served at breakfast or as an appetizer.
Maquda (Laban Amu)
Maquda, called Laban Amu in parts of southern Lebanon, also known as Shakriyeh with rice — a delicious yogurt-based dish with boiled meat and small onions, served with rice and vermicelli.
Rice Mujadara (Madardara)
Mujadara with rice uses rice instead of bulgur in the traditional mujaddara. Serve Mujadara with a green salad and yogurt for a complete meal.
How to Make Qashatliya Halva
Qashatliya Halva is a cold, incredibly delicious dessert. The key is that it’s very easy to prepare. It relies on milk, starch, and pistachios, and its texture stays soft like jelly when served.
Beef Bulgur with Chickpeas and Onions
A very tasty bulgur dish with meat chunks, chickpeas, and onions. Serve bulgur with meat with salad and yogurt for a hearty meal.
How to Make Sultan's Bite
A wonderful recipe for one of the most delicious Turkish desserts. Sultan's Bite combines the softness of milk pudding and cream with coconut and pistachios—a truly special treat in every sense.
How to Make Karniyarik
A very famous and delicious recipe from Turkish cuisine! You will love karniyarik, or stuffed eggplant with a distinctive filling and flavors, prepared here in this easy, tried-and-tested recipe.
Eggplant with Peppers
Eggplant with peppers is a delicious appetizer! Eggplant is tasty in all its forms, so imagine how good it is when stuffed with garlic and peppers. If you’re craving makdous, this recipe will do the trick :)
Fried Kibbeh
Homemade fried kibbeh, and there’s nothing better... Kibbeh patties are served with salad, soup, or yogurt for a complete meal. You can also freeze them uncooked until needed!
How to Make Vegetable Egg Omelette
A mixed vegetable egg omelette topped with zucchini pulp! This is a new way to make use of zucchini pulp, which gives the omelette a lovely tenderness. Give our recipe a try.
How to Make Cold (Iced) Coffee
A simple homemade recipe for cold/iced coffee—easier than you think. Tastes like the café version, even better. This drink is truly refreshing and requires only coffee and sweetened condensed milk.
Rice with Peas and Ground Beef
An easy, delicious rice dish with peas and ground beef — great alongside many mains or served on its own with yogurt and salad. Family-friendly.
Cake Pops
Cake pops or cake balls with Nutella, whipped cream, or sweetened condensed milk—an easy recipe, perfect for celebrations and especially birthdays.