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Easy Molten Chocolate Cake

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Special Makdous Eggplant Fatteh
Salads and appetizers
105 minMedium

Special Makdous Eggplant Fatteh

Delicious eggplant fatteh — a tried-and-easy homemade recipe. Fatteh is tasty in many forms, but yogurt pairs especially well with eggplant. We recommend you try this recipe.

Sweet Yellow Apple Tart
Desserts
105 minMedium

Sweet Yellow Apple Tart

A sweet yellow apple tart — an easy, reliable home recipe that succeeds every time. The tart (apple pie) is delicious with ice cream, especially vanilla, and wonderful when served warm.

Ma'qoud (Papaya Jam / Papaya Conserve)
Preserves and pickles
105 minMedium

Ma'qoud (Papaya Jam / Papaya Conserve)

Papaya jam — an easy recipe similar to other preserves. If you love papaya, go ahead and make this ma'qoud; you won't regret it.

Mamoul Layered with Dates (No Semolina)
Desserts
105 minMedium

Mamoul Layered with Dates (No Semolina)

Mamoul layered with dates — a very tasty, practical recipe. This dough contains no semolina so it doesn’t need long resting time. Enjoy this easy, detailed recipe.

Chicken Supreme
Pasta and noodles
105 minMedium

Chicken Supreme

Chicken Supreme — a popular, easy dish. Lightly seasoned chicken dusted with flour, served with a white sauce, sautéed vegetables and pasta; also works with rice or mashed potatoes.

How to Make Stuffed Cabbage
Mains
105 minMedium

How to Make Stuffed Cabbage

An easy, delicious homemade recipe for stuffed cabbage. Stuffed cabbage is a traditional dish known and loved across many Levantine countries.

Ice Cream Cookie Sandwiches
Desserts
110 minMedium

Ice Cream Cookie Sandwiches

A very special and creative homemade recipe for cookie sandwiches with ice cream. Prepare the vanilla and chocolate ice cream in advance so it’s ready when you fill the cookies. So good — you have to try it!

How to Make Hala Al-Ruz (Rice Dessert)
Rice and grains
110 minMedium

How to Make Hala Al-Ruz (Rice Dessert)

An easy Hala Al-Ruz recipe made with commonly available ingredients. You can garnish it as you like with nuts or lemon-blossom (zahr) water.

How to Make Apple Jam
Preserves and pickles
115 minMedium

How to Make Apple Jam

Apple jam is one of the most delicious preserves. It's very easy to make, and since apples are available year-round you can make it anytime. Jam is lovely spread with butter at breakfast.

Kibbeh with Labneh or with Meat and Cheese
Salads and appetizers
115 minMedium

Kibbeh with Labneh or with Meat and Cheese

A practical, easy kibbeh recipe—read the preparation steps and you’ll see it couldn’t be simpler.

How to Make Mansaf with Lamb
Mains
115 minMedium

How to Make Mansaf with Lamb

Lamb mansaf is a practical, much-loved dish — an easy, tasty recipe suitable for feasts or everyday meals. Mansaf is delicious served with yogurt and salad.

Butter Cookies (Biscuit)
Desserts
115 minMedium

Butter Cookies (Biscuit)

Butter cookies — a classic, beloved biscuit. Easy and affordable to make at home with simple, common ingredients.

Oatmeal Cookies
Desserts
115 minMedium

Oatmeal Cookies

A very special oatmeal cookie recipe — wholesome and delicious. These cookies combine oats with chocolate chips and dried fruit. Walnuts can be added if you like :)

Stuffed Zucchini with Red Sauce
Mains
120 minMedium

Stuffed Zucchini with Red Sauce

Stuffed zucchini is one of those beloved dishes that is light, tasty, and easy to enjoy! For this recipe, it is best to choose small zucchini. So good.

How to Make French Macarons with Flour
Desserts
120 minMedium

How to Make French Macarons with Flour

How to make French macarons with regular flour, without using ground almonds... An easy recipe for preparing one of the most famous French desserts with simple, readily available ingredients.

Moroccan Chicken
Mains
125 minMedium

Moroccan Chicken

Moroccan is a traditional, enduring dish across the Levant. Each country or region puts its own stamp on Moroccan, and today we bring you an easy, approachable version that’s flavorful and satisfying.

Qawarma Meat
Preserves and pickles
130 minMedium

Qawarma Meat

How to make qawarma meat with an easy, tried-and-tested homemade recipe! Qawarma is one of the Lebanese pantry staples, often prepared at the end of summer to be used during the cold winter months. It is fried and salted meat, known in some Arab countries as dried meat or "qadeed." It is usually served with fried eggs or added over seasoned hummus, as well as many traditional Lebanese dishes.

Spicy Tuna Tray Bake with Potatoes
Mains
Time TBDMedium

Spicy Tuna Tray Bake with Potatoes

A homemade spicy tuna tray bake that's so easy and a perfect solution when you're out of ideas or short on time. It tastes like the traditional spicy fish dish, but is much more economical. Give it a try.