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“No-Bake Chocolate Biscuit Cake”
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How to Make Baklava Dough
Baklava dough — a 100% successful homemade recipe. This dough is used for many sweets, including baklava, Zanoud al-Sitt, Warda al-Sham, Shaibiyat and more.
Basbousa with Toffee
Basbousa with toffee — a rich, delicious twist on coconut basbousa. The cake is soaked or served with toffee sauce as desired.
Coconut Caramel Balls
An easy, quick dessert with just a few ingredients you likely have at home: coconut caramel balls with a touch of chocolate.
Stuffed Grape Leaves with Vegetables
Stuffed grape leaves with vegetables, with olive oil, or vegan—call it what you like, the result is the same! One of the tastiest dishes from the famous Lebanese kitchen, known for its wonderful appetizers and dishes, including this one :)
Strawberry Jam
An easy strawberry jam recipe with clear, detailed steps and every little detail included. Try it — the kids will love it! Nothing beats this jam with butter at breakfast or as a dessert.
Flaky Pie with Meat and Potato Filling
A very special flaky pie recipe with several detailed steps. The dough is quick and easy to prepare, especially since it does not need to rise!
Chicken Musakhan with Saj Bread
Chicken musakhan is a delicious, easy recipe made with a few simple, budget-friendly ingredients! We also recommend using pre-boiled chicken you may have on hand and not know what to do with—musakhan is definitely the answer.
Pan-Fried Potato Patties
Pan-fried potato patties made with an easy, no-fuss recipe... a practical, quick recipe, and best of all, it doesn't need an oven :) Enjoy the potatoes with cheese alongside soup or salad.
How to Make Mini Eclairs
Eclair cake is one of the most delicious desserts of French cuisine, especially among sweets and cakes. Here is this delicious recipe, along with the cream patissiere method, of course!
Quick Musakhan Chicken Rolls
Musakhan chicken is a practical, delicious recipe — the filling is wrapped in saj (marqooq) bread, baked briefly until just crisp, and served hot. Enjoy!
Bulgur Kibbeh with Meat Filling
Bulgur kibbeh — a delicious recipe very similar to kibbeh patties, made with a bulgur dough and a meat filling. In this version the dough contains no meat — only the filling does.
How to Make Stuffed Cabbage
An easy, delicious homemade recipe for stuffed cabbage. Stuffed cabbage is a traditional dish known and loved across many Levantine countries.
Ice Cream Cookie Sandwiches
A very special and creative homemade recipe for cookie sandwiches with ice cream. Prepare the vanilla and chocolate ice cream in advance so it’s ready when you fill the cookies. So good — you have to try it!
Pumpkin Kibbeh
Pumpkin kibbeh is one of the tastiest kibbeh recipes and is no less delicious than meat kibbeh! It’s nice to try something different, and pumpkin kibbeh is a great idea, especially for fans of vegetarian food.
Special Pumpkin Kibbeh
A vegetarian pumpkin kibbeh filled with spinach, chickpeas, pomegranate, and walnuts too! An irresistible recipe you have to try. You can bake or fry the kibbeh, as you like.
Stuffed Zucchini and Grape Leaves with Lamb
Stuffed zucchini and grape leaves with lamb — a classic Arab mahshi recipe that almost every home cook knows, each with her own touch. Here’s a new version we add to our long list of stuffed-vegetable recipes.
Easy Homemade Shaibiyat
Homemade Shaibiyat — an unbelievably easy recipe using ready-made phyllo pastry and a simple cream filling. No need to buy Ramadan sweets when you can make them this easily.
Oatmeal Cookies
A very special oatmeal cookie recipe — wholesome and delicious. These cookies combine oats with chocolate chips and dried fruit. Walnuts can be added if you like :)