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Maamoul Mad with Qashta (Cream)

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Rice Halva (Halawat al-Ruzz)
Desserts
105 minMedium

Rice Halva (Halawat al-Ruzz)

Rice halva — one of the tastiest Arabic desserts made with cheese. Here is the authentic method. Serve syrup on the side for those who like it sweeter.

Chocolate Sauce Cake
Desserts
105 minMedium

Chocolate Sauce Cake

Chocolate Sauce Cake with an easy homemade recipe, the taste is definitely wonderful and satisfies our chocolate cravings... The simple chocolate sauce, prepared with basic ingredients, is incorporated into the cake batter and also used for decoration.

Apricot Jam
Preserves and pickles
105 minMedium

Apricot Jam

Traditional apricot jam made at home—fresher and tastier than store-bought. Great on winter mornings with butter on warm bread; kids will love it.

How to Make Stuffed Cabbage
Mains
105 minMedium

How to Make Stuffed Cabbage

An easy, delicious homemade recipe for stuffed cabbage. Stuffed cabbage is a traditional dish known and loved across many Levantine countries.

Sour Lemon Cake with Sauce
Desserts
110 minMedium

Sour Lemon Cake with Sauce

A homemade, tried-and-true sour lemon cake with a super easy, delicious, and refreshing sauce. Serve it cold, or at least chill the sauce. Enjoy!

Semolina and Flour Cake
Desserts
110 minMedium

Semolina and Flour Cake

A tried-and-true homemade semolina and flour cake — successful and easy. Adding semolina gives the cake a special touch and an Eastern flavor. Try it and leave your comments!

Apple and Cinnamon Cake
Desserts
110 minMedium

Apple and Cinnamon Cake

A reliable, easy homemade apple cake recipe. Arrange the apples on top of the cake batter for a beautiful, delicious cake—perfect with tea.

How to Make Hala Al-Ruz (Rice Dessert)
Rice and grains
110 minMedium

How to Make Hala Al-Ruz (Rice Dessert)

An easy Hala Al-Ruz recipe made with commonly available ingredients. You can garnish it as you like with nuts or lemon-blossom (zahr) water.

Zebra Cake
Desserts
115 minMedium

Zebra Cake

Striped zebra cake made with an easy homemade recipe! Kids will be so happy with how it looks, and they’ll definitely love it because it contains cocoa. You’ll find the full method below.

Easy Pineapple Cake
Desserts
115 minMedium

Easy Pineapple Cake

A simple homemade pineapple cake — sweet and moist. The caramel and pineapple slices on top are what make this cake so special.

Strawberry Cheesecake
Desserts
115 minMedium

Strawberry Cheesecake

A successful homemade strawberry cheesecake recipe. Cheesecake is one of the finest American desserts, and strawberries are one of the best flavors to top it with!

How to Make Fried Kibbeh
Mains
115 minMedium

How to Make Fried Kibbeh

Fried kibbeh made at home—delicious. Kibbeh patties can be served as an appetizer or as a main dish alongside salad and yogurt.

How to Make Eclairs and Profiteroles
Desserts
115 minMedium

How to Make Eclairs and Profiteroles

Eclairs and profiteroles with a successful homemade recipe — the method shows how to make choux pastry from A to Z and includes a link to a crème pâtissière recipe. A very special recipe.

Everyday Dry Cake
Desserts
115 minMedium

Everyday Dry Cake

A successful homemade everyday cake recipe. Several details in this recipe make the cake turn out great and rise a lot even though it uses only two eggs.

Springform Baked Cheesecake
Desserts
115 minMedium

Springform Baked Cheesecake

An easy, delicious springform cheesecake. For best results use standard baking measuring cups. Top with whipped cream and fruit of your choice.

Pineapple Caramel Cake
Desserts
115 minMedium

Pineapple Caramel Cake

Pineapple cake made with crème caramel, no oven required — an inventive, tasty and easy chilled dessert. Kids will love it, especially when decorated with pineapple pieces.

Genoise Sponge Cake
Desserts
115 minMedium

Genoise Sponge Cake

An easy genoise sponge cake that pairs beautifully with whipped cream (chantilly) and fruit. Simple ingredients yield a light, elegant cake.

Chocolate Biscuit Cake
Desserts
115 minMedium

Chocolate Biscuit Cake

Chocolate Biscuit Cake... an innovative way to prepare a truly wonderful dessert. Layers of biscuits filled with chocolate cream and arranged into a cake shape, then covered with chocolate sauce. The surprise is that if you put it in the freezer instead of the fridge, you get ice cream :).