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“Pumpkin Kibbeh (No Flour)”
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Local Mountain Green Beans in Oil
Badria green beans are what they’re called in Lebanon when the beans are mountain-grown and in season in summer. These beans are known for having lots of pods and a wonderful flavor.
Eggless Choco Prince Dessert
Choco Prince, or lazy cake! An irresistibly delicious dessert made with ingredients you already have at home, and the best part is that it doesn’t need an oven. Our recipe has no eggs :) Give it a try.
Sheet Pan Fajita
You can get creative with serving chicken fajitas and present them like a slice of pizza. Layers of cheese and fajita filling are enough to turn this already distinctive Mexican dish into a super stylish recipe!
Falafel with Potato and Tomato Mix
Falafel with tomato and potato! Have you heard of this recipe before? For those who do not know, the potato helps keep the falafel patties from softening as they cool, while the tomato helps keep the inside tender.
Chicken Burgers Without Eggs
Chicken burgers made with a very easy homemade recipe and no eggs. It’s best to make chicken burgers at home to ensure the quality and cleanliness our children deserve!
Assorted Eid Maamoul Recipe
Maamoul for Eid with a variety of unique fillings you may not have tried before. Enjoy this rich recipe — you'll find a distinctive touch in the fillings.
Digestive Biscuits
Digestive biscuits are suitable for a diet... delicious and easy too. No need to buy ready-made digestive biscuits when they are this simple to make at home — try the recipe and you won't regret it.
Easy Chicken Burgers
Homemade chicken burgers — cleaner, tastier and more economical than the restaurant version. When made this way, kids will love them even more.
Red Pepper Paste
A concentrated red pepper paste you can use in many dishes. It’s worth learning to make at home since it’s not always available ready-made — cooking takes several hours, so be patient for the best result.
Delicious Chocolate Truffles
An easy, irresistible chocolate treat — enjoy the intense chocolate flavor and serve these special truffles to your guests. Simple, delicious recipes like this are not to be missed!
Date Syrup Cake
A very light and healthy date-syrup cake. Along with the benefits of date syrup, this recipe uses whole wheat flour so you can enjoy a nutritious dessert. Serve it to the kids too.
Cabbage Maqmoura
A quick, budget-friendly vegetarian cabbage Maqmoura. A traditional, economical dish with ingredients found in every kitchen.
Mughli (Caraway Pudding)
Mughli, also known as caraway pudding, is a beloved Levantine dessert traditionally served to celebrate a newborn. It’s fragrant, comforting, and worth the time it takes to make.
Potato Flatbread
A very easy potato flatbread made with mashed potatoes and flour. Serve hot with butter for breakfast or with cheeses and dairy as a bread alternative.
How to Make Dried Molokhia with Chicken
Molokhia is a regal dish, as the saying goes. Discover the dried molokhia with chicken recipe and enjoy one of Lebanon’s most popular dishes—you won’t regret it!
How to Make the Tastiest, Easiest Madlouka
Madlouka could not be easier to make! Learn how to prepare the tastiest and easiest madlouka with pistachios and fresh cream, and enjoy its rich flavor.
Easy Abbas Kaak Recipe
Kaak al-Abbas is a very delicious, much-loved traditional recipe that is always requested for happy occasions as well as times of mourning. Here is this tried-and-tested homemade recipe for Kaak al-Abbas, also known as Kaak al-Khamis or al-Marqad.
How to Make Chocolate Petits Fours
A very easy and delicious recipe for chocolate petits fours. We recommend making this at home instead of buying ready-made petits fours—you’ll notice the difference.