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“Kunafa Fingers with Ashta”
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Kunafa Fingers with Ashta
Kunafa Fingers with Ashta is a wonderful Arabic dessert recipe, or Eastern sweets recipe, that is easy to make at home, delicious, and the result is very satisfying!
Kunafa with Mozzarella
Kunafa with mozzarella cheese — an easy homemade version. Served for breakfast or as a dessert. The recipe also links to the original kunafa cake method.
Kunafa with Puff Pastry
Kunafa made with puff pastry — a new, easy and quick kunafa recipe. There's no limit to creativity in the kitchen, especially when it comes to kunafa.
Kunafa Cookies
After making kunafa at home with simple ingredients, why not try Kunafa cookies? With the Shou Tabkheen Today team, anything is possible and all recipes are tested and reliable.
Pakistani Vermicelli Kunafa
Kunafa made with Pakistani vermicelli — an easy, tasty dessert you can make at home in no time. Serve this new kunafa variation to impress guests.
How to Make Kunafa Rolls
An easy, tried-and-true homemade recipe for kunafa rolls. You can prepare this dessert for special occasions to impress your family and guests.
How to Make Kunafa with Cheese
Cheese kunafa in a trusted home recipe. You can use ready-made kataifi pastry or try the house-made kataifi recipe included in the recipe.
Mini Mafroukeh with Pistachios and Ashta
Mafroukeh is one of the most luxurious and richest of Arabic desserts. With Mini Mafroukeh with Pistachios and Ashta, there is no need to worry about calories! Here is the detailed recipe.
Homemade Qashta
A classic homemade qashta recipe you can use in desserts or serve with honey, fruit, and cocktails. It keeps in the fridge for up to a week.
Basbousa with Ashta (Cream)
Basbousa with Ashta — an easy, tested and reliable recipe. All Shou Tabkhin AlYoum recipes are home-style with ingredients and tools found in every kitchen. We hope you enjoy this one.
How to Make Kunafa Filling Crumbs
Making kunafa at home has never been this easy! This recipe for making kunafa crumbs will let you prepare kunafa at home from A to Z.
Basbousa with Ashta
Basbousa with ashta, in a recipe that is simply delicious. A special dessert loved by both adults and children. How could it not be, when it is filled with cooked ashta and has a sweet flavor that keeps you coming back for more :)
Fried Qatayef with Ashta (Clotted Cream) and Walnuts
Fried qatayef filled with ashta (clotted cream) and walnuts — a complete, detailed recipe. A special dessert, perfect after iftar during Ramadan — one of the best Arabic sweets.
How to Make Authentic Nabulsi Kunafa
A simple and very delicious recipe and method for making Nabulsi kunafa. Try this recipe and follow it exactly to get the best authentic Nabulsi kunafa.
Date-filled Ghraibah Fingers
A new and very nice way to present date-filled Ghraibah fingers. Try this easy and clear method but don’t leave them in the oven too long so they stay soft.
Date Fingers
Sesame-topped date fingers — a classic, crisp homemade pastry. This recipe gives detailed, reliable steps so you can enjoy them with coffee.
Turkish Kunafa
Turkish-style kunafa — a distinctive layered dessert with a green-colored kunafa pastry layer and a creamy milk pudding (muhallebi) layer. Try it and enjoy the unique flavors.
Cheese Kunafa
Cheese kunafa — a beloved Arabic dessert often served for breakfast. Serve with syrup (attar) or with kunafa pastry and syrup, according to preference.