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How to Make Fried Shrimp Panko Battered Shrimp

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How to Make Fried Shrimp Panko Battered Shrimp
Mains
65 minMedium

How to Make Fried Shrimp Panko Battered Shrimp

A delicious homemade fried shrimp panko-battered recipe with guaranteed flavor. It’s important to clean the shrimp well and leave the tails on for a beautiful presentation!

Fried Awamat (Arab Doughnuts)
Desserts
30 minMedium

Fried Awamat (Arab Doughnuts)

Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.

Fried Bananas
Desserts
70 minMedium

Fried Bananas

Fried bananas with batter and honey is a classic recipe from Indonesia that has become widely popular because it is delicious, easy to make, and suitable for any time of day. Serve it hot, because its crispness when warm is irresistible!

Fried Apple Crepes
Desserts
75 minMedium

Fried Apple Crepes

Fried apple crepes — delicious and quick to make. Great for breakfast or dessert: crispy apple slices coated in soft crepe batter. Don't forget a dusting of powdered sugar on top.

Shrimp with Cocktail Sauce
Salads and appetizers
55 minMedium

Shrimp with Cocktail Sauce

Shrimp and avocado pair exceptionally well together. If you're a fan of Western sauces, try Shrimp with Cocktail Sauce. Add it to your table and it will elevate the meal. Here is this easy recipe.

Fried Omelette
Salads and appetizers
65 minMedium

Fried Omelette

Fried ajja — a mix of vegetables and beaten eggs. You can deep-fry them in plenty of oil or cook them in a non-stick pan for a healthier, lighter meal.

Shrimp Curry
Rice and grains
65 minMedium

Shrimp Curry

Shrimp Curry... a very rich recipe with the strong and delicious flavor of curry, perfect with all dishes that incorporate these spices. A dish rich in shrimp and vegetables, served with white rice.

How to Make Shrimp with Curry and Cream
Mains
70 minMedium

How to Make Shrimp with Curry and Cream

Shrimp with curry and cream is a very delicious dish that doesn't require many ingredients or a long preparation time. Try this tried-and-tested homemade recipe, and you'll surely love it...

How to Make Fried Kibbeh Discs
Salads and appetizers
75 minMedium

How to Make Fried Kibbeh Discs

Fried kibbeh discs are a very popular dish. They can be fried and served with salad or plain yogurt, or cooked with yogurt or in shish barak. Enjoy.

How to Make Fried Rice
Rice and grains
80 minMedium

How to Make Fried Rice

Fried rice is a globally known dish, though especially famous in African cuisine. It can be served alongside fried chicken or fried fish fillets, as desired.

How to Make Shrimp Pasta?
Pasta and noodles
45 minMedium

How to Make Shrimp Pasta?

A very easy recipe for making pasta with shrimp. Try this version that your kids will enjoy as a change from the usual recipes.

How to Make Fried Eggplant
Sauces and dips
55 minMedium

How to Make Fried Eggplant

These quick, flavorful appetizers are easy to prepare—fried eggplant at its best. Add these fried eggplants to your table, and don’t forget to top them with the tasty sauce you’ll find in the recipe.

Fried Stuffed Intestines
Mains
60 minMedium

Fried Stuffed Intestines

Fawaregh is one of the names for this traditional dish, which is popular in many countries around the world. It is known as fawaregh in the Levant, manbar in Egypt, and batcha in Iraq and Iran. Here is a special method for preparing it, then frying it to make it even more delicious.

Fried Ajjeh (Herb Omelette)
Breakfast and brunch
65 minMedium

Fried Ajjeh (Herb Omelette)

Ajjeh is one of the tastiest dishes served at breakfast. Some also like to serve it at lunch as an appetizer alongside fried vegetables like eggplant and cauliflower. Very delicious.

How to Make Crispy Fried Potatoes
Salads and appetizers
65 minMedium

How to Make Crispy Fried Potatoes

One of the simplest recipes, yet not everyone nails crispy, delicious fried potatoes. Try this method and you’ll surely love them.

Fried Qatayef with Ashta (Clotted Cream) and Walnuts
Desserts
70 minMedium

Fried Qatayef with Ashta (Clotted Cream) and Walnuts

Fried qatayef filled with ashta (clotted cream) and walnuts — a complete, detailed recipe. A special dessert, perfect after iftar during Ramadan — one of the best Arabic sweets.

Fried Vegetable Balls
Salads and appetizers
75 minMedium

Fried Vegetable Balls

Vegetable balls, also known as vegetable kofta, in an easy, delicious, and creative homemade recipe! The balls are fried in plenty of oil for just a few minutes until golden.

Fried Kibbeh
Mains
85 minMedium

Fried Kibbeh

Homemade fried kibbeh, and there’s nothing better... Kibbeh patties are served with salad, soup, or yogurt for a complete meal. You can also freeze them uncooked until needed!