Skip to content

Search recipes

Search results

Zucchini with Bulgur

10 matchesPage 1 · en
Medium60 min or lessClear filters

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Bulgur with Tomatoes
Rice and grains
55 minMedium

Bulgur with Tomatoes

Bulgur with tomatoes, or vegetable bulgur with tomatoes, is one of our healthy vegetarian recipes that we love serving with yogurt for the kids! Very nourishing! We also recommend it with onions and salad!

Zucchini Gratin
Salads and appetizers
55 minMedium

Zucchini Gratin

Zucchini gratin is a light, easy-to-make dish we recommend as a very popular side alongside Italian meals. Try it and leave your comments :)

How to Make Bulgur with Tomatoes
Rice and grains
55 minMedium

How to Make Bulgur with Tomatoes

Bulgur with tomatoes — an easy, quick, and nutritious recipe. You can add ground meat or meat pieces, or make it vegetarian. Serve with yogurt, salad, and pickles.

How to Make Zucchini with Eggs
Vegetarian mains
60 minMedium

How to Make Zucchini with Eggs

Zucchini with eggs is a popular vegetarian dish that is very tasty and easy to prepare. You can serve zucchini with eggs with salad and yogurt for a complete meal, or as a side dish on a table with a variety of dishes.

How to Make Stuffed Zucchini and Cabbage
Mains
45 minMedium

How to Make Stuffed Zucchini and Cabbage

Stuffed zucchini and cabbage made with a delicious home-style recipe that is simply irresistible and so appetizing. Stuffed vegetables are one of those old-fashioned dishes that take a bit of effort to prepare, but they are full of goodness, and best of all, everyone loves them :) Serve with yogurt.

How to Make Bulgur with Tomatoes
Rice and grains
45 minMedium

How to Make Bulgur with Tomatoes

A traditional, popular bulgur and tomato recipe. This beloved vegetarian dish can be served with yogurt and all kinds of green salad.

Cooked Zucchini Flesh
Vegetarian mains
60 minMedium

Cooked Zucchini Flesh

Cooked zucchini flesh is a well-known recipe in the world of vegetarian dishes. The important thing about this recipe is that it saves us from throwing away the flesh after hollowing out zucchini for stuffing. Try it and let us know what you think.

Red Mujaddara (Red Lentils & Bulgur)
Mains
55 minMedium

Red Mujaddara (Red Lentils & Bulgur)

Red Mujaddara — a traditional Southern Lebanese dish made with small red lentils and coarse bulgur. Fry the onions until brown to achieve the characteristic color and flavor.

How to Make Eggplant Moussaka
Vegetarian mains
50 minMedium

How to Make Eggplant Moussaka

A delicious vegetarian recipe for eggplant moussaka. This dish is versatile and can include potatoes, zucchini, or other vegetables to suit your taste.

How to Make Kousa bil Laban (Zucchini in Yogurt)
Mains
55 minMedium

How to Make Kousa bil Laban (Zucchini in Yogurt)

Kousa bil laban, like other yogurt-based dishes, is very distinctive and delicious. It takes some time to prepare because it’s made in stages, but the family will be delighted with this wonderful recipe—especially since we add some pieces of meat!