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“How to Make Bird's Nest and Fried Qatayef”
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Fried Qatayef with Ashta (Cream)
Fried qatayef with ashta — an easy, much-loved recipe, especially for Ramadan. The recipe includes both the batter and the ashta (cream). Enjoy!
Qatayef with Akkawi Cheese
Qatayef in all its forms is delicious, especially with a cheese filling. The soft batter makes it especially irresistible, and you can vary the fillings as you like. You can also control the amount of syrup to adjust the sweetness.
Crispy Fried Qatayef
Qatayef filled with ashta or walnuts and fried are among the tastiest Ramadan desserts. The batter is wonderful in this recipe and is specially made to turn crispy when fried.
Fried Meat with Vegetables on the Saj
Fried meat with vegetables in a wonderful home-style recipe in every sense... first, it’s easy; second, it’s quick to prepare; third, cooking it on the saj gives it a distinctive flavor, and most importantly, it doesn’t need many steps to be ready.
Qatayef Batter with Nigella Seeds
Qatayef with nigella seeds... an exclusive, inventive recipe for our site. A few light touches can add a lot of charm to traditional recipes! Give it a try.
How to Make Cheese-Qatayef Pancakes
A wonderful recipe for making large qatayef pancakes stuffed with cheese. A very delicious, easy-to-make dessert, with detailed step-by-step instructions from start to finish.
Qatayef Dough
Do you make qatayef at home or buy it ready-made? On #شو_طابخين_اليوم, any recipe can be prepared in your own kitchen!
Fried Eggplant with Za'atar Sauce
Fried eggplant with a distinctive za'atar sauce — a simple recipe that will win praise. Eggplant lovers, try this new sauce with fried eggplant. Enjoy!
Fried Maakoron Sweets
Maakoron are traditional Arab fried sweets with a crisp texture. Simple ingredients and easy to make—deep-fried, then dipped in cold sugar syrup (qatar/shira) and served.
How to Make Fried Ozi
Fried ozi is delicious and perfect for the most elegant occasions. All you need is cold cooked rice, which you may already have in the fridge, and ready-made sambousek dough. Follow the recipe below, and feel free to get creative with the dough shape and add nuts as you like!
Fried Kibbeh
Fried kibbeh is one of the most delicious recipes and can be served in many creative ways! It’s delicious with yogurt, stews, salad, and even French fries. Enjoy!
How to Make Fried Chicken Wings
Fried chicken wings in a delicious recipe.... We marinate the chicken long enough, then coat them in a mixture that gives them the desired color and crispiness! We hope you enjoy our method
Qatayef Cones with Cream
Complete recipe for making the best fried qatayef filled with homemade cream. These qatayef are shaped into cones, deep-fried, then filled — give them a try!
How to Make Fried Kibbeh
Fried kibbeh disks are among the most delicious dishes that adorn the Arabic table. Learn this simplified recipe and enjoy kibbeh discs with yogurt or soup.
How to Make Fried Endive?
Fried endive (alat) is a very tasty vegetarian dish. Everyone loves it with an extra squeeze of lemon and fried onions. Let it cool before serving!
Fried Shrimp or Prawns with Rice and Vegetables
A tasty, practical recipe for fried shrimp or prawns with rice and vegetables, perfect for the whole family.
How to Make Fried Kibbeh - With Pictures
A step-by-step illustrated recipe for making fried kibbeh in the traditional way. You can shape the fried kibbeh into round patties or any other shape you like.
How to Make Crispy Fried Awamat
Homemade awamat at their best. The awamat are fried in two stages to achieve the desired crispness, and they should be dipped in cold syrup while still hot.