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Fried Pumpkin Kibbeh

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Iraqi Rice Kibbeh
Rice and grains
50 minEasy

Iraqi Rice Kibbeh

This Iraqi rice kibbeh is a flavorful dish from Iraqi cuisine. It’s prepared in a healthy way by avoiding fatty meats and heavy fats, inviting you to try it at home.

Potato Kibbeh with Walnuts
Salads and appetizers
55 minEasy

Potato Kibbeh with Walnuts

Potato kibbeh with walnuts is a healthy vegetarian recipe served as an appetizer or a main dish... Delicious with olive oil! Fans of vegetarian food will appreciate this rich and nourishing recipe!

Easy Potato Kibbeh
Rice and grains
55 minEasy

Easy Potato Kibbeh

A very easy vegetarian kibbeh made from mashed potatoes mixed with a spiced bulgur and herb paste — aromatic and delicious.

Pan-Fried Green Fava Beans
Salads and appetizers
30 minEasy

Pan-Fried Green Fava Beans

Pan-fried green fava beans are one of those vegetarian recipes that only come around in fava bean season. They are delicious, and there are several ways to make them. Some prepare them as "3asoura," while others like to add coriander. Here is this easy and tasty method. Ingredients: about...

How to Make Kentucky Fried Chicken
Mains
30 minEasy

How to Make Kentucky Fried Chicken

Kentucky Fried Chicken tastes better than restaurant versions! How? All the secrets to its success are in this recipe. Serve it with French fries or mashed potatoes, and don’t forget coleslaw too.

Turkish Boiled Kibbeh, or Katali
Mains
30 minEasy

Turkish Boiled Kibbeh, or Katali

Turkish boiled kibbeh, or katali, is one of the most famous recipes in Turkish cuisine. Here is how to make it properly. Tip: use plenty of onion in the filling for a wonderful result!

How to Make Kamouna (Kibbeh Spice Mix)
Rice and grains
30 minEasy

How to Make Kamouna (Kibbeh Spice Mix)

Kamouna is fine bulgur mixed with herbs and spices; recipes vary slightly from cook to cook. It's wonderfully flavorful and adds a strong punch to dishes it’s used in.

Potato Wedges: A Healthier Alternative to Fries
Salads and appetizers
30 minEasy

Potato Wedges: A Healthier Alternative to Fries

Potato wedges — very easy and increasingly popular. Preparation varies by cook, but the result is the same: crispy potatoes with fewer calories as a substitute for fried fries.

Ghouzi with Pumpkin
Mains
30 minEasy

Ghouzi with Pumpkin

Making ghouzi, or ouzi as this recipe is commonly called, varies from one woman to another. Today, though, we’re sharing a new, creative version that combines pumpkin with the traditional ouzi!

How to Make Fried Cheese Balls
Breakfast and brunch
35 minEasy

How to Make Fried Cheese Balls

A very easy recipe for making fried cheese balls. You can prepare this recipe with any cheese you have on hand, as long as it melts and stretches when fried.

Easy Meshabek (Fried Sweet Ribbons)
Desserts
40 minEasy

Easy Meshabek (Fried Sweet Ribbons)

Meshabek — a simple homemade sweet made from a fermented batter, deep-fried and soaked in syrup. Important steps: allow the batter to ferment well and stir before shaping and frying.

How to Make Fried Maqaroun Dessert
Desserts
40 minEasy

How to Make Fried Maqaroun Dessert

Maqaroun, also called Zainab's fingers, is one of the most delicious desserts soaked in syrup. Try baking the maqaroun in the oven instead of deep-frying it to reduce the calories.

Raw and Fried Qatayef Recipe
Desserts
50 minEasy

Raw and Fried Qatayef Recipe

Raw or fried qatayef are among the most delicious desserts, and their name is closely associated with Ramadan... but there's no reason not to enjoy them all year round :)

Kammouna, or Kibbeh Spice Mix
Mains
55 minEasy

Kammouna, or Kibbeh Spice Mix

Kammouna is used in a huge number of Lebanese dishes. You can’t make fareeka, tomato kammouna, or kibbeh in any of its forms without this fragrant spice mix that fills the whole house with its wonderful aroma. Learn how to make it now.

Spicy Sausage with Fried Potatoes
Sauces and dips
55 minEasy

Spicy Sausage with Fried Potatoes

A delicious homemade spicy sausage. The recipe includes the sausage seasoning and an easy method with a little onion and tomato. Making sausage at home is cleaner and tastier — add more chili for a hotter result.

Mansaf with Meat Shanks
Mains
30 minEasy

Mansaf with Meat Shanks

Mansaf made with lamb or veal shanks... an unbeatable dish, especially for celebrations and large family gatherings. Shank cuts are among the best and most tender meats for rice dishes. Top it with fried nuts.

Béchamel Pasta with Ground Beef
Pasta and noodles
30 minEasy

Béchamel Pasta with Ground Beef

Pasta with a white béchamel sauce, made in a delicious version with ground beef. If you prefer it with chicken, you can use fried or boiled chicken breast instead.

Turkish Balloon Bread with Sesame
Breads and flatbreads
30 minEasy

Turkish Balloon Bread with Sesame

Balloon bread is one of the tastiest kinds of bread. When fried, it puffs up, making it easy to open and fill with any filling you like. It can be served at different times of day, depending on the filling you choose.