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“French Bread Dessert (Fried, Milk-Soaked)”
Zesta Library
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Homemade Sfoof
Sfoof Beiti — chefs love making this light, easy dessert because it’s very popular. Sfoof is delicious with coffee or tea and loved by kids.
Strawberry and Chocolate Custard
A simple two-layer custard dessert with a strawberry-flavored custard layer and a chocolate custard layer, separated by a layer of plain biscuits—serve chilled.
Mabroosha Cake
Mabroosha Cake is a dessert that holds many childhood memories; a simple, tried-and-true home recipe you can make for your kids to tuck into their lunchbox.
How to Make Coconut Candles
Coconut Candles is an innovative and very elegant dessert idea for serving coconut in the shape of candles. This idea will add a special touch to your hospitality, in addition to its delicious taste, of course.
Easy Layali Lebanon
Layali Lebanon is a delightful Lebanese dessert with a memorable name. Try this very easy Layali Lebanon recipe and serve it chilled with cream and pistachios. Perfect to enjoy with guests from the heart of Lebanese cuisine!
Sultan's Luqmat with Chocolate
A new way to prepare and present Luqmat al-Sultan with chocolate. Make this famous Turkish dessert at home to delight your family and guests.
Delicious Chocolate Cake
Any dessert that includes dark chocolate will quickly become one of our favorites. This recipe is a complete pairing of cake and ganache, and we recommend trying it because it’s easy and tasty.
Nutella Cheesecake
An easy Nutella cheesecake with just two layers and no biscuits. You can also add a biscuit-and-butter base if you like. A dessert with an ice-cream-like texture that melts in the mouth.
How to Make Donuts
Donuts are rich, fried sweets that kids love! Make them at home to make sure the oil is clean, and because they’re definitely more economical. Super easy!
Easiest Rice Pudding
Rice pudding is an easy, light, and nutritious dessert we often serve to children from around one year old. Quick to prepare — here’s how to make the best rice pudding.
Crispy Mashbak (Crunchy Fried Pastry)
A clear, tried-and-true homemade recipe for crispy mashbak — a rich, delicious Arabic sweet that many love. Very easy.
Qamar al-Din Mahallabia (also called Balawza)
Qamar al-Din mahallabia, also called balawza — a light, easy dessert. You can adjust the sugar to your taste.
Coconut Basbousa
Coconut Basbousa — a homemade recipe that's simply wonderful. We recommend making this quick dessert when you know guests are coming — it's delicious and easy.
Pistachio Mafroukeh
Pistachio mafroukeh is a rich, much-loved Arabic dessert for Ramadan. It’s easy to make at home, decorated with nuts and served with syrup.
Aleppo Meshbak
Aleppo meshbak is a popular traditional sweet that rivals the finest Arab and Western desserts. Here is a clear, delicious homemade recipe.
Mini Athmaliyyeh
Mini athmaliyyeh made in cupcake molds — small, very tasty portions of this easy-to-prepare Middle Eastern dessert. Here’s a detailed, successful method to try.
Walnut Maamoul (Filled Shortbread)
Homemade walnut maamoul — an easy, detailed recipe for the best walnut‑filled maamoul. Use the same dough to fill with dates or pistachios if you prefer.
Brazilian Sonho (Cream-Filled Doughnuts)
Sonho — a Brazilian sweet made from fried dough filled with cooked, cooled pastry cream. Dust with powdered sugar to serve. A very delicious treat we recommend trying.