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Traditional Za'atar Mix

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Aleppo Meshbak
Desserts
60 minEasy

Aleppo Meshbak

Aleppo meshbak is a popular traditional sweet that rivals the finest Arab and Western desserts. Here is a clear, delicious homemade recipe.

Muhallabia (Milk Pudding) Recipe
Desserts
60 minEasy

Muhallabia (Milk Pudding) Recipe

Muhallabia is a traditional, light and easy dessert. Each cook adjusts the sweetness and toppings to taste.

Khabisa (Beirut-style Dessert)
Desserts
60 minEasy

Khabisa (Beirut-style Dessert)

Khabisa — a traditional Beirut dessert. Very easy and nutty, yet light. Don’t cut it until it has completely cooled. Here’s how to make it.

Easy Wheat Labniyeh (Wheat with Yogurt)
Breakfast and brunch
60 minEasy

Easy Wheat Labniyeh (Wheat with Yogurt)

A refreshing, healthy, and simple traditional dish — just soak the hulled wheat, boil it, cool it, then serve with yogurt.

Mshabbak (Lace Sweet Pastry)
Desserts
60 minEasy

Mshabbak (Lace Sweet Pastry)

Mshabbak (also called the Arabic lace pastry) is a traditional syrup-dipped fried dessert. This recipe includes instructions for coloring the syrup, if desired.

How to Make Calzone
Mains
60 minEasy

How to Make Calzone

One of the most famous and delicious Italian recipes! Calzone, or Italian chicken pies, is perfect for anyone who loves classic Italian pizza. Here is an easy, tried-and-tested homemade version.

Spinach Stew with Ground Meat
Soups and stews
60 minEasy

Spinach Stew with Ground Meat

Spinach stew is one of the dishes we grew up with, as parents always wanted their children to eat healthy, iron-rich meals... spinach prepared in a traditional, delicious way in an easy and quick recipe

Milk and Orange Muhallebi
Desserts
70 minEasy

Milk and Orange Muhallebi

An inventive milk-and-orange muhallebi — delicious and refreshing. A lovely way to add a twist to a traditional muhallebi; you won't regret it!

Zucchini and Eggplant Maqluba in Oil
Salads and appetizers
70 minEasy

Zucchini and Eggplant Maqluba in Oil

Zucchini and eggplant maqluba — a traditional, simple dish with few ingredients, no spices or meat. A light summer recipe served cold.

Maghmour (Eggplant Stew)
Mains
70 minEasy

Maghmour (Eggplant Stew)

Maghmour — a traditional vegetarian dish made with eggplant, onions and chickpeas. Potatoes can be added if you like. Serve warm or chilled; it’s also known as eggplant moussaka in some regions.

Maghli (Caraway Pudding)
Desserts
70 minEasy

Maghli (Caraway Pudding)

Maghli, also called caraway pudding, is a traditional Levantine sweet often served at celebrations—especially after childbirth. It takes time to make, but the result is wonderful. Don’t skip the nut garnish.

Cream-Filled Maamoul
Desserts
70 minEasy

Cream-Filled Maamoul

The classic dessert at its best—delicious and unbeatable! Who loves #CreamFilledMaamoul? This is one of the easy, foolproof recipes from Shu Tabkhin Today, tested and made at home by homemakers. #Recipes #WhatAreYouCookingToday #Maamoul #Dessert

Lentil and Bulgur Mujaddara
Rice and grains
75 minEasy

Lentil and Bulgur Mujaddara

Lentil and bulgur mujaddara — an easy, delicious, nutritious vegan dish. This classic recipe is outstanding. Some cook it with rice, but this version uses bulgur and is made the traditional way. Try it — kids will love it.

Fattoush Salad
Salads and appetizers
75 minEasy

Fattoush Salad

Fattoush — a mix of fresh vegetables served with a tangy dressing and toasted or fried flatbread. A delicious side dish that’s especially healthy when served with toasted bread.