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“How to Make Baqaat Dough”
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How to Make the Best Ice Cream at Home
Homemade ice cream with an easy, no-fuss recipe! You can leave it plain or color it as you like. The method is much easier than you might think, and you’ll love the result.
How to Make Turkish Simit
Turkish simit made with a delicious homemade recipe! All the details are here—just follow them for the best result. Serve with date molasses and tahini dip!
How to Make Crispy Fried Awamat
Homemade awamat at their best. The awamat are fried in two stages to achieve the desired crispness, and they should be dipped in cold syrup while still hot.
How to Make Savory Kaak
Savory kaak made with a delicious homemade recipe that is very tasty and fragrant, with a wonderful blend of seasonings. Try it — it couldn't be easier.
How to Make and Fry Zalabia
Zalabia made with a delicious, detailed homemade recipe... You can eat it for breakfast with labneh or cheese, or turn it into a sweet treat by adding syrup or sugar. What do you prefer?
How to Make Homemade Spinach Pies?
Homemade spinach pies with a soft, pillowy interior and a crispy exterior. They can also be frozen and reheated later.
How to Make Syrian Meshabbak
Syrian meshabbak made at home — a foolproof recipe every time. Follow the steps and let the batter rest as long as it needs so the result suits your taste.
How to Make Marzipan Dessert - Video
Marzipan, also known as marsaban or marzaban, is a recipe that goes by different names such as luzina or almond paste. It is a very tasty, elegant sweet that is perfect for special occasions.
How to Make Chocolate Ganache Sauce
A reliable, tested method for making a luscious chocolate ganache sauce that’s easy and incredibly tasty. Use ganache to glaze desserts, cakes, or tarts.
How to Make Zlabia?
Here is a delicious zlabia recipe to enjoy after breakfast or as suhoor during the holy month.
How to Make Chinese Shinawaz Salad
The Chinese Shinawaz salad is one of the world’s most famous and popular salads, with tasty, easy-to-find ingredients.
How to Make the Best Maghli?
Maghli is a traditional dessert with its own rituals, usually served at the birth of a newborn. It takes a long time to cook on the stove, which is why it’s called Maghli.
How to Make Lubnia Halva (Milk Halva)
A super easy Saudi Lubnia Halva recipe. You can adjust the sugar to taste for the level of sweetness you prefer. An easy, quick recipe that doesn’t require many ingredients.
How to Make Meat Shawarma Crepes
Who says meat shawarma is only delicious in Arabic bread? Try making this meat shawarma recipe in a crepe, and you are sure to love it.
How to Make Cherry Pie
A wonderful homemade recipe for cherry pie or pound cake. Try it with any fruit you have on hand, whether cherries, strawberries, or any other suitable fruit.
How to Make Energy Bars or Energy Sticks
Detailed energy bars recipe! If you're looking for a healthy, delicious, and nutritious snack, these bars are for you! They are especially popular with gym-goers.
How to Make Lebanese Fattoush Salad
A clear homemade Lebanese fattoush salad recipe with the essential vegetables that make up fattoush. Some people also like to add grated carrot or pomegranate seeds!
How to Make Aish El Saraya Dessert
Aish El Saraya is one of the easiest Arabic desserts. This recipe is made with toasted bread soaked in syrup, topped with a cooked cream layer. Garnish as desired.