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Cooked Taro with Abu Shousha

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Kabuli Rice (Kabli Rice)
Rice and grains
30 minEasy

Kabuli Rice (Kabli Rice)

Kabli (Kabuli) Rice is a well-known dish in Saudi cuisine, alongside dishes like Machboos and Kabsa. This healthy variation skips heavy meats and fats.

Sheikh al-Mahshi with a Variety of Vegetables
Mains
30 minEasy

Sheikh al-Mahshi with a Variety of Vegetables

Sheikh al-Mahshi is a delicious, rich homemade recipe. Although eggplant is what is meant by "Sheikh al-Mahshi," you can add many kinds of vegetables to the tray and get a paradise of tasty vegetables cooked in red sauce.

How to Make Dawood Basha
Mains
30 minEasy

How to Make Dawood Basha

Dawood Basha is an easy, practical, and super delicious recipe. Kids and adults love it! Do you serve it with white rice or rice cooked with vermicelli?

Stuffed Cabbage Leaves
Mains
30 minEasy

Stuffed Cabbage Leaves

Stuffed cabbage is one of the tastiest types of stuffed vegetables. It can be cooked with or without tomato paste. This recipe includes pomegranate molasses! Mmm, delicious! How do you make it?

Grape Leaves with Meat
Mains
30 minEasy

Grape Leaves with Meat

Grape leaves with meat is one of the royal Lebanese dishes, especially when cooked with lemon and slices of meat are placed under the leaves. Give it enough time on the stove so the leaves cook through and gently become tender.

Dry Molokhia with Fluffy Rice
Soups and stews
30 minEasy

Dry Molokhia with Fluffy Rice

Dry molokhia is a regal dish cooked with chicken or meat, served with plenty of lemon and fluffy rice. It can also be served with chopped onion soaked in vinegar instead of lemon.

Mixed Vegetable Manzala with Meat
Mains
30 minEasy

Mixed Vegetable Manzala with Meat

Vegetable manzala with meat — a practical, easy, and hearty recipe. Served with bread or rice. You can omit the meat to make a vegetarian version cooked in oil.

Gulf-Style Meat Salona (Meat Stew)
Mains
30 minEasy

Gulf-Style Meat Salona (Meat Stew)

Meat salona is a famous Gulf dish known across the Arab world for its rich flavor. A hearty stew of meat and vegetables served with cooked rice.

Kibbeh Nayeh
Mains
30 minEasy

Kibbeh Nayeh

Kibbeh nayeh is the crown jewel of Lebanese cuisine. Some people are surprised by the idea of eating raw, uncooked kibbeh, but this traditional heritage dish goes beyond any hesitation, with the constant reminder that it must be prepared carefully, following proper standards of cleanliness and quality.

Cheese Fatayer
Pastries and baking
30 minEasy

Cheese Fatayer

This wonderful cheese fatayer recipe can be prepared ahead of time, frozen, and then cooked when needed.

Stuffed Steak Meat Rolls
Mains
30 minEasy

Stuffed Steak Meat Rolls

What’s for lunch today? How about steak rolls stuffed with vegetables? A varied lunch with meat and vegetables, and it can be served with cooked rice... a delicious, complete meal...